on 27 Apr 2022
Last Applicant/ Owned by
INTERNATIONAL PULSE INGREDIENT CONSORTIUM
920-220 Portage AveWinnipeg
MANITOBA
CA
R3C0A5
Serial Number
2181737 filed on 27th Apr 2022
Correspondent Address
FILLMORE RILEY LLP
1700 - 360 Main StreetWinnipeg
MANITOBA
CA
R3C3Z3
Trademark usage description
development and promotion of definitions of ingredients derived from pulse crops (peas, beans, lentils, chickpeas); promotion of ingredients derived f Read MoreVienna Information
1 . 15 . 15
DropsGouttes
27 . 5 . 1
Letters presenting a special form of writingLettres présentant un graphisme spécial
27 . 5 . 2
Letters written in double outlineLettres avec un contour double
27 . 5 . 7
Letters surmounted by a sign of disproportionate size -- Note: Includes, for instance, a letter i surmounted by a disproportionate dot, by a star or a flower.Lettres surmontées d'un signe de dimension disproportionnée -- Note: Comprend par exemple la lettre i surmontée d'un point disproportionné, d'une étoile ou d'une fleur.
27 . 5 . 22
Monograms formed of intertwined, overlapping or otherwise combined lettersMonogrammes formés par des lettres enlacées, se chevauchant ou combinées autrement
26 . 5 . 1
One polygonUn polygone
26 . 5 . 8
Polygons with one or more truncated or rounded anglesPolygones avec un ou plusieurs angles tronqués ou arrondis
26 . 5 . 13
Polygons containing representations of heavenly bodies or natural phenomenaPolygones contenant la représentation de corps célestes ou de phénomènes naturels
26 . 5 . 18
Polygons containing one or more lettersPolygones contenant une ou plusieurs lettres
26 . 5 . 24
Polygons with dark surfaces or parts of surfacesPolygones avec surface ou partie de la surface foncée
11
CIPO Classification Code
Nice
CIPO Classification Code
Nice
2181737
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 287 on 19th Jul 2022 | Pre-Assessment Letter Sent |
Submitted for opposition 30 on 27th Apr 2022 | Filed |
Submitted for opposition 1 on 27th Apr 2022 | Created |
Submitted for opposition 31 on 27th Apr 2022 | Formalized |