ISOCAPS

Trademark usage description

chemical additives for improving food aroma and flavor for use in the manufacturing of food and beverages; plant extracts for improving food aroma and Read More

Classification Information

Class [001]
Chemical additives for improving food aroma and flavor for use in the manufacturing of food and beverages; plant extracts for improving food aroma and flavor for use in the manufacturing of food and beverages; plant extract compositions for use as ingredients for the manufacture of food and beverages; plant extracts and chemical additives for use in the manufacture and preparation of foods and beverages.

Classification kind code

Class [029]
Meats and processed foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

2231846

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 19^th Apr 2024	Search Recorded
Submitted for opposition 20 on 19^th Apr 2024	Examiner's First Report
Submitted for opposition 223 on 19^th Apr 2024	Total Provisional Refusal
Submitted for opposition 48 on 19^th Dec 2023	Agent Changed
Submitted for opposition 256 on 6^th Nov 2023	Notification of Possible Opposition Sent
Submitted for opposition 257 on 5^th Jan 2023	Designation Notification - Madrid Protocol
Submitted for opposition 31 on 4^th Jan 2023	Formalized
Submitted for opposition 1 on 4^th Jan 2023	Created
Submitted for opposition 30 on 13^th Oct 2022	Filed
Submitted for opposition 228 on 13^th Oct 2022	International Registration

ISOCAPS

Classification Information

Classification kind code

Class [029]Meats and processed foods

Comment text

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Meats and processed foods