JEMATO

Class [029]
Adzuki beans, preserved; albumin milk; alginates for culinary purposes; cocoa butter for food; colza oil for food; curd; dried fruit; edible birds' nests; edible fats; edible insects; fat-based spreads for bread slices; fatty substances for the manufacture of edible fats; flaxseed oil for food; isinglass for food; jellies for food, other than confectionery; lecithin for culinary purposes; linseed oil for food; molluscs, not live; mollusks, not live; pollen prepared as foodstuff; protein milk; rape oil for food; rennet; seaweed extracts for food; suet for food; sunflower oil for food; vegetable oils for food; vegetable-based cream; yoghurt; yogurt