K-BOP

Trademark usage description

prepared dishes consisting principally of meat; prepared meals primarily consisting of cooked fruits and vegetables; prepared meat; prepared salads o Read More

Classification Information

Class [029]
Prepared dishes consisting principally of meat; prepared meals primarily consisting of cooked fruits and vegetables; prepared meat; prepared salads

Classification kind code

Class [030]
Staple foods

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [035]
Offering technical assistance in the establishment and operation of prepared dishes franchises;

Classification kind code

Class [043]
Catering services for providing Korean cuisine;

Classification kind code

Mark Details

Serial Number

1943187

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 6 on 13^th Jun 2023	Abandoned - Section 36
Submitted for opposition 14 on 21^st Mar 2023	Default Notice Sent
Submitted for opposition 22 on 30^th Aug 2022	Search Recorded
Submitted for opposition 20 on 30^th Aug 2022	Examiner's First Report
Submitted for opposition 31 on 6^th Feb 2019	Formalized
Submitted for opposition 30 on 29^th Jan 2019	Filed
Submitted for opposition 1 on 29^th Jan 2019	Created

K-BOP

Classification Information

Class [029]Prepared dishes consisting principally of meat; prepared meals primarily consisting of cooked fruits and vegetables; prepared meat; prepared salads

Classification kind code

Class [030]Staple foods

Comment text

Classification kind code

Class [035]Offering technical assistance in the establishment and operation of prepared dishes franchises;

Classification kind code

Class [043]Catering services for providing Korean cuisine;

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Prepared dishes consisting principally of meat; prepared meals primarily consisting of cooked fruits and vegetables; prepared meat; prepared salads

Class [030]
Staple foods

Class [035]
Offering technical assistance in the establishment and operation of prepared dishes franchises;

Class [043]
Catering services for providing Korean cuisine;