on 16 Jan 2020
Last Applicant/ Owned by
KAMADA FOODS INTERNATIONAL LTD.
2-1-59 Irifune-cho, Sakaide-shiKAGAWA 762-8602
JP
Serial Number
1800933 filed on 19th Sept 2016
Registration Number
TMA1069882 registered on 16th Jan 2020
Registration expiry Date
16th Jan 2030Correspondent Address
SMART & BIGGAR LP
SUITE 1000, 55 METCALFE STREETP.O. BOX 2999, STATION DOTTAWA
ONTARIO
CA
K1P5Y6
Trademark usage description
sandwiches, hamburgers, pizzas, hot dogs, meat pies, soya bean paste, worcester sauce, meat gravies, ketchup sauce, soy sauce, vinegar, vinegar mixes, Read MoreVienna Information
14 . 9 . 7
Scythes, sicklesFaux, faucilles
26 . 4 . 4
Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis
26 . 4 . 9
Several quadrilaterals juxtaposed, joined or intersectingPlusieurs quadrilatères, juxtaposés, accolés ou se coupant
26 . 1 . 2
EllipsesEllipses
26 . 1 . 3
One circle or ellipseUn cercle ou une ellipse
26 . 1 . 11
Circles or ellipses containing one or more quadrilateralsCercles ou ellipses contenant un ou plusieurs quadrilatères
26 . 1 . 24
Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée
28 . 3 . 0
Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens
29 . 1 . 1
Red, pink, orangeRouge, rose, orangé
29 . 1 . 8
BlackNoir
CIPO Classification Code
Nice
CIPO Classification Code
Nice
1800933
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 42 on 22nd May 2019 | Advertised |
Submitted for opposition 26 on 2th May 2019 | Approved |
Submitted for opposition 27 on 12th Mar 2019 | Approval Notice Sent |
Submitted for opposition 15 on 6th Aug 2018 | Correspondence Created |
Submitted for opposition 15 on 30th Nov 2017 | Correspondence Created |
Submitted for opposition 22 on 28th Apr 2017 | Search Recorded |
Submitted for opposition 20 on 28th Apr 2017 | Examiner's First Report |
Submitted for opposition 31 on 22nd Sept 2016 | Formalized |
Submitted for opposition 1 on 20th Sept 2016 | Created |
Submitted for opposition 30 on 19th Sept 2016 | Filed |