KANSOM (CHINESE CHARACTERS)

Trademark usage description

albumen for food, alimentary preserves made of fish, bean curd, canned beans, canned fish, canned fruits, canned meat, canned milk, canned poultry, ca Read More

Vienna Information

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Albumen for food, Alimentary preserves made of fish, Bean curd, Canned beans, Canned fish, Canned fruits, Canned meat, Canned milk, Canned poultry, Canned pulses, Canned soups, Canned tomatoes, Canned vegetables, Chilled foods consisting predominantly of fish, Chilled meals made from fish, Chili, Chili con carne, Cooked meals consisting principally of fish, Cooked meals consisting principally of seafood, Cooked shellfish, Deep frozen fish, Dehydrated beef extract, Dried fish, Edible fish oil, Edible seaweed, Edible shellfish, Egg white solids, Egg yolk solids, Egg-based dips, Fish namely not live, Fish balls, Fish cakes, Fish crackers, Fish eggs for human consumption, Fish extracts, Fish fillets, Fish fingers, Fish in olive oil, Fish jellies, Fish mousses, Fish paste, Fish sausages, Fish sticks, Fish with chips, Fish preserved, Fish tinned, Fluid egg, Fluid egg-yolk, Fluid white of egg, Food pastes made from fish, Food pastes made from meat, Food pastes made from poultry, Fresh fish namely not live, Frozen cooked fish, Frozen fish, Frozen seafood, Garlic namely preserved, Garlic butter, Garlic margarine, Garlic preserves, Ginger jam, Goose liver pate, Jellies for food, Liquid egg yolks, Liver, Liver pastes, Liver pate, Meat paste, Mushrooms preserved, Olive oil, Olive oil dip, Olive oil for food, Olive paste, Olives preserved, Pastes containing fish, Pickled fish, Preparations for making soup, Prepared fish-based dishes, Prepared foods consisting principally of fish, Prepared meals consisting principally of fish, Prepared meals consisting principally of seafood, Preserved fish, Preserved meats, Preserved mushrooms, Preserved prepared meat, Preserved sausages, Preserved seafood, processed seafood namely canned abalone, canned lobster, canned sea cucumber and canned scallops, Rape oil for food, Roast beef flavoured extract, Salt water fish, Salted fish, Savoury butters, Sea-cucumbers namely not live, Seafood namely not live, Seafood extender, Seafood extracts, Seafood jellies, Seafood jerky, Seafood-based dips, Seaweed extracts for food, Sesame oil, Shellfish namely not live, Smoked fish, Smoked mackerel, Smoked meats, Smoked prepared meat, Smoked salmon, Smoked sausages, Soup cubes, Soup mixes, Soup pastes, Soup powders, Soup preparations, Soya bean curd, Soya bean milk, Soya bean milk in liquid and solid form, Soya bean oil for food, Soya bean protein, Soya oil for food, Squid namely preserved, Steaks of fish, Stem ginger, Suet for food, Tinned fish, Truffles preserved, Tuna fish, Vegetable oil for food, Vegetable soup preparations, Whole egg solids.

Classification kind code

Class [030]
Barbecue sauce, Bean meal, Biological honey for human consumption, Canned spaghetti in tomato sauce, Chocolate flavoured coatings, Chocolate sauce, Dried sauce in powder form, Egg pies, Egg roll cookies, Condiments namely fish sauce, Abalone Sauce and Abalone Flavoured Sauce, Flavoured coffee, Flavoured popcorn, Flavoured rices, Flavourings made from fish, Garlic puree, Ginger bread, Ginger puree, Honey, Horseradish sauce, Hot chilli bean paste, Ketchup sauce, Malt extract for food, Natural honey, Pasta sauce, Pesto sauce, Pies containing fish, Preservatives for food namely salt, Salt for flavouring food, Sambal sauce namely ground red pepper sauce, Sandwiches containing fish fillet, Sauce mixes, Sauce powders, fish sauce, Savoury pastries, Sea salt for cooking, Sea salt for preserving foodstuffs, Sea water namely for cooking, Seasoning marinade, Seasoning mixes, Soy sauce, Soya sauce, Sushi, Sweet and sour sauce, Tartar sauce, Tomato sauce, Egg custards, Egg rolls.

Classification kind code

Mark Details

Serial Number

1865155

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 23 on 19^th Mar 2020	Default Removed
Submitted for opposition 15 on 26^th Feb 2020	Correspondence Created
Submitted for opposition 14 on 26^th Feb 2020	Default Notice Sent
Submitted for opposition 15 on 31^st Jul 2019	Correspondence Created
Submitted for opposition 15 on 19^th Jun 2019	Correspondence Created
Submitted for opposition 22 on 5^th Dec 2018	Search Recorded
Submitted for opposition 20 on 5^th Dec 2018	Examiner's First Report
Submitted for opposition 31 on 31^st Oct 2017	Formalized
Submitted for opposition 30 on 30^th Oct 2017	Filed
Submitted for opposition 1 on 30^th Oct 2017	Created