KARAHI POINT PEACOCK DESIGN

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SEARCHED

on 20 Aug 2024

Last Applicant/ Owned by

MUMTAZ IP HOLDINGS INC.

2201 Finch Avenue WestSuite 20Toronto

ONTARIO

M9M2Y9

Serial Number

2132851 filed on 10^th Sept 2021

Correspondent Address

MARKS & CLERK

33 Yonge Street, Suite 300Toronto

ONTARIO

M5E1G4

KARAHI POINT PEACOCK DESIGN

Trademark usage description

prepared meals consisting primarily of meat and vegetables; prepared vegetarian meals; prepared meat; prepared salads; soups; hors d'oeuvres and appet Read More

Vienna Information

26 . 11 . 12

Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)

26 . 11 . 3

More than two lines or two bandsPlus de deux lignes ou de deux bandes

26 . 11 . 6

Thick lines, bandsLignes épaisses, bandes

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

4 . 5 . 13

Geometrical figures or solids or combinations of geometrical figures or solids representing an animalFigures ou corps géométriques ou assemblages de figures ou de corps géométriques représentant un animal

3 . 7 . 4

Turkeys, pheasants, peacocks, hoopoesDindons, faisans, paons, huppes

3 . 7 . 24

Birds or bats stylized, in shadow or in silhouetteOiseaux ou chauves-souris stylisés, en ombre ou en silhouette

1 . 15 . 5

FlamesFlammes

1 . 15 . 11

Clouds, fog, vapor, smokeNuages, brouillard, vapeur, fumée

1 . 15 . 15

DropsGouttes

26 . 11 . 1

One line or one bandUne ligne ou une bande

Classification Information

Class [029]
Prepared meals consisting primarily of meat and vegetables; prepared vegetarian meals; prepared meat; prepared salads; soups; hors d'oeuvres and appetizers; frozen, prepared and packaged meals and entrees consisting primarily of prepared foods; frozen desserts, ice cream and ices; cakes

Classification kind code

Class [030]
Prepared rice-based meals; desserts, baked goods and pastries; bread and biscuits; confectionery; tea-based beverages; yogurt-based beverages; frozen, prepared and packaged meals and entrees consisting primarily of prepared foods

Classification kind code

Class [035]
Offering technical assistance in the establishment and operation of restaurant franchises; advice in the running of establishments as franchises; business management advisory services relating to franchising; franchising services in the field of restaurants;

Classification kind code

Class [043]
Restaurant services; restaurants; restaurants featuring home delivery; carry-out restaurant services; take-out restaurant services; cafe-restaurants; catering services; juice and non-alcoholic beverage bar services;

Classification kind code

Mark Details

Serial Number

2132851

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 20^th Aug 2024	Search Recorded
Submitted for opposition 20 on 20^th Aug 2024	Examiner's First Report
Submitted for opposition 287 on 16^th May 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 10^th Sept 2021	Filed
Submitted for opposition 1 on 10^th Sept 2021	Created
Submitted for opposition 31 on 10^th Sept 2021	Formalized

KARAHI POINT PEACOCK DESIGN

Classification Information

Class [029]Prepared meals consisting primarily of meat and vegetables; prepared vegetarian meals; prepared meat; prepared salads; soups; hors d'oeuvres and appetizers; frozen, prepared and packaged meals and entrees consisting primarily of prepared foods; frozen desserts, ice cream and ices; cakes

Classification kind code

Class [030]Prepared rice-based meals; desserts, baked goods and pastries; bread and biscuits; confectionery; tea-based beverages; yogurt-based beverages; frozen, prepared and packaged meals and entrees consisting primarily of prepared foods

Classification kind code

Class [035]Offering technical assistance in the establishment and operation of restaurant franchises; advice in the running of establishments as franchises; business management advisory services relating to franchising; franchising services in the field of restaurants;

Classification kind code

Class [043]Restaurant services; restaurants; restaurants featuring home delivery; carry-out restaurant services; take-out restaurant services; cafe-restaurants; catering services; juice and non-alcoholic beverage bar services;

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Prepared meals consisting primarily of meat and vegetables; prepared vegetarian meals; prepared meat; prepared salads; soups; hors d'oeuvres and appetizers; frozen, prepared and packaged meals and entrees consisting primarily of prepared foods; frozen desserts, ice cream and ices; cakes

Class [030]
Prepared rice-based meals; desserts, baked goods and pastries; bread and biscuits; confectionery; tea-based beverages; yogurt-based beverages; frozen, prepared and packaged meals and entrees consisting primarily of prepared foods

Class [035]
Offering technical assistance in the establishment and operation of restaurant franchises; advice in the running of establishments as franchises; business management advisory services relating to franchising; franchising services in the field of restaurants;

Class [043]
Restaurant services; restaurants; restaurants featuring home delivery; carry-out restaurant services; take-out restaurant services; cafe-restaurants; catering services; juice and non-alcoholic beverage bar services;