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Canada

C$
KATJES DESIGN
REGISTERED

on 20 Dec 2023

Last Applicant/ Owned by

KATJES FASSIN GMBH + CO.KG

Dechant-Spruenken-Strasse 53-5746446 Emmerich

DE

Serial Number

1954262 filed on 28th Mar 2019

Registration Number

TMA1214840 registered on 20th Dec 2023

Registration expiry Date

20th Dec 2033

Correspondent Address

GOWLING WLG (CANADA) LLP

SUITE 2600, 160 ELGIN STREETOTTAWA

ONTARIO

CA

K1P1C3

KATJES DESIGN

Trademark usage description

flavourings, for beverages other than essential oils; baking powder; pastries; cookies; sweetmeats [candy]; sherbet lollipops; buns; bread; bread roll Read More

Vienna Information


2 . 9 . 1

Hearts -- Note: Including also hearts represented as a symbol or on playing cards.Coeurs -- Note: Y compris les coeurs représentés comme symboles ou figurant sur des jeux de cartes.

26 . 4 . 2

RectanglesRectangles

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 14

Quadrilaterals containing representations of human beings or parts of the human bodyQuadrilatères contenant la représentation d'êtres humains ou de parties du corps humain

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 7

Letters surmounted by a sign of disproportionate size -- Note: Includes, for instance, a letter i surmounted by a disproportionate dot, by a star or a flower.Lettres surmontées d'un signe de dimension disproportionnée -- Note: Comprend par exemple la lettre i surmontée d'un point disproportionné, d'une étoile ou d'une fleur.

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Classification Information


Class [029]
Meats and processed foods


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [030]
Flavourings, for beverages other than essential oils; baking powder; pastries; cookies; sweetmeats [candy]; sherbet lollipops; buns; bread; bread rolls; petit-beurre biscuits; corn flakes; cereal-based snack dietetic foods not adapted for medical use, based on carbohydrates and dietary fibres, with added vitamins, minerals or trace elements, either singly and in combination; ice cream; iced tea; peanut confectionery; confectionery fondants; gum and foam confectionery with fruit flavours, namely fruit chewing gums and wine gums; fruit sauces; fruit jellies [confectionery]; groats for human food; tea-based beverages; spices; honey; frozen yoghurt [confectionery ices]; coffee; cocoa; cocoa namely, butter, mix, nibs, powder, spreads, substitutes; cocoa-based beverages; candy for food; caramels [candy]; chewing gum (not for medical purposes); biscuits; crackers; cakes; cake powder; confectionery stick liquorice; gingerbread; ice lollies; macaroons [pastry]; maltose; almond confectionery; marzipan; chocolate beverages with milk; confectionery non-medicated lozenges; petit fours [cakes]; mint for confectionery; puddings; popcorn; sherbet powder for licking; chocolate; chocolate-based beverages; sherbets [ices]; edible ices; confectionery namely lollipops, cereal-based dietary snack foods, fondants, fruit chewing gums, wine gums, liquorice, ice lollies, nonmedicated lozenges; glucose for food, in the form of powder or pastilles; waffles; pralines; confectionery for decorating Christmas trees; rusks; sherbet powder [confectionery]; sherbet mixes; puffed rice; puffed rice balls with sherbet cover


Classification kind code

11

Class [031]
Raw cocoa beans;


Classification kind code

11

Mark Details


Serial Number

1954262

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 28
on 15th Aug 2023
Approval Removed
Submitted for opposition 26
on 14th Aug 2023
Approved
Submitted for opposition 27
on 14th Aug 2023
Approval Notice Sent
Submitted for opposition 15
on 23rd Jun 2023
Correspondence Created
Submitted for opposition 22
on 22nd Jun 2023
Search Recorded
Submitted for opposition 20
on 22nd Jun 2023
Examiner's First Report
Submitted for opposition 287
on 28th Mar 2022
Pre-Assessment Letter Sent
Submitted for opposition 31
on 4th Apr 2019
Formalized
Submitted for opposition 1
on 29th Mar 2019
Created
Submitted for opposition 30
on 28th Mar 2019
Filed