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KOYO

View On IC.GC.CA

FORMALIZED

on 19 Dec 2024

Last Applicant/ Owned by

Koyo Foods Inc.

4605 rue HickmoreSt- Laurent

QUEBEC

H4T1S5

Serial Number

2369885 filed on 19^th Dec 2024

Correspondent Address

DLA PIPER (CANADA) LLP

BAY ADELAIDE - WEST TOWERSUITE 5100 - 333 BAY STREETTORONTO

ONTARIO

M5H2R2

KOYO

Trademark usage description

edible seaweed; dried edible seaweed; seaweed gelatin for laundry use; dried plums; salted plums; salted plum paste; sesame oil for food; sesame oil u Read More

Classification Information

Class [003]
Bleaching, cleaning preparations and non-medicated cosmetics

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CIPO Classification Code

Classification kind code

Nice

Class [029]
Edible seaweed; dried edible seaweed; seaweed gelatin for laundry use; dried plums; salted plums; salted plum paste; sesame oil for food; sesame oil used for cooking; arrowroot for use as a food thickener; Japanese arrowroot powder for food; dried soybean curd; potato chips; prawn chips.

Classification kind code

Class [030]
Soy sauce; shoyu-koji being soy sauce-marinated fermented rice malt; buckwheat noodles, Asian noodles; noodles; biodegradable paper tea filter bags, filled; sea salt; rice cakes; crackers; rice chips; Rice cakes, Ramen wheat noodle, Ramen rice noodle.

Classification kind code

Class [031]
Agricultural, horticultural and forestry

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CIPO Classification Code

Classification kind code

Nice

Class [035]
Retail, online and wholesale services for soy sauce, edible seaweed, Rice cakes, Ramen wheat noodle, Ramen rice noodle, noodles, biodegradable paper tea filter bags, filled, sea salt, crackers, rice chips, seaweed gelatin for laundry use, dried plums, salted plums, salted plum paste, sesame oil for food, sesame oil used for cooking, arrowroot for use as a food thickener, Japanese arrowroot powder for food, dried soybean curd, potato chips, prawn chips.

Classification kind code

Mark Details

Serial Number

2369885

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 287 on 2^th Jan 2025	Pre-Assessment Letter Sent
Submitted for opposition 30 on 19^th Dec 2024	Filed
Submitted for opposition 1 on 19^th Dec 2024	Created
Submitted for opposition 31 on 19^th Dec 2024	Formalized

KOYO

Classification Information

Class [003]Bleaching, cleaning preparations and non-medicated cosmetics

Comment text

Classification kind code

Class [029]Edible seaweed; dried edible seaweed; seaweed gelatin for laundry use; dried plums; salted plums; salted plum paste; sesame oil for food; sesame oil used for cooking; arrowroot for use as a food thickener; Japanese arrowroot powder for food; dried soybean curd; potato chips; prawn chips.

Classification kind code

Class [030]Soy sauce; shoyu-koji being soy sauce-marinated fermented rice malt; buckwheat noodles, Asian noodles; noodles; biodegradable paper tea filter bags, filled; sea salt; rice cakes; crackers; rice chips; Rice cakes, Ramen wheat noodle, Ramen rice noodle.

Classification kind code

Class [031]Agricultural, horticultural and forestry

Comment text

Classification kind code

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [003]
Bleaching, cleaning preparations and non-medicated cosmetics

Class [030]
Soy sauce; shoyu-koji being soy sauce-marinated fermented rice malt; buckwheat noodles, Asian noodles; noodles; biodegradable paper tea filter bags, filled; sea salt; rice cakes; crackers; rice chips; Rice cakes, Ramen wheat noodle, Ramen rice noodle.

Class [031]
Agricultural, horticultural and forestry