KRUSTEAZ MAKERS

Trademark usage description

publication of on-line journals in the nature of blogs featuring articles and recipes, in the field of cooking and baking; providing on-line non-downl Read More

Classification Information

Class [041]
Publication of on-line journals in the nature of blogs featuring articles and recipes, in the field of cooking and baking; providing on-line non-downloadable publications in the nature of instructional articles, photos, videos, and on-line journals, namely, blogs in the field of cooking and baking; on-line journals, namely, blogs featuring recipes, cooking instructions, baking instructions, baking tips, baking inspiration, cooking inspiration, dinner hosting, meal inspiration, and recipe books; entertainment services in the nature of development, creation, production, and post-production services of multimedia entertainment content related to baking, hosting, and cooking; online publication of text, blogs, and social media posts of others featuring instructional materials, videos, photos, text and information on and ideas for cooking, baking, and hosting.

Classification kind code

Class [043]
Providing an on-line computer database featuring information regarding baking, recipes, and cooking (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations).

Classification kind code

Mark Details

Serial Number

2366321

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 7^th Feb 2025	Agent Changed
Submitted for opposition 257 on 5^th Dec 2024	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 4^th Dec 2024	Created
Submitted for opposition 31 on 4^th Dec 2024	Formalized
Submitted for opposition 30 on 13^th May 2024	Filed
Submitted for opposition 228 on 13^th May 2024	International Registration

KRUSTEAZ MAKERS

Classification Information

Classification kind code

Class [043]Providing an on-line computer database featuring information regarding baking, recipes, and cooking (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations).

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [043]
Providing an on-line computer database featuring information regarding baking, recipes, and cooking (term considered too vague by the International Bureau pursuant to Rule 13 (2) (b) of the Regulations).