KRUSTO

Trademark usage description

prebaked breading material used for breading meat and fish products; and curing salt composition, seasoning compositions and spices.

Classification Information

CIPO Classification Code

Nice

CIPO Classification Code

Nice

243669

Trademark

Action Taken	Status
Submitted for opposition 48 on 7^th Oct 2022	Agent Changed
Submitted for opposition 61 on 4^th Jul 2018	Renewed
Submitted for opposition 61 on 4^th Jul 2003	Renewed
Submitted for opposition 87 on 24^th Apr 2003	Rep for Service Changed
Submitted for opposition 61 on 4^th Jul 1988	Renewed
Submitted for opposition 55 on 4^th Jul 1958	Registered
Submitted for opposition 30 on 28^th Dec 1957	Filed