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LA BÊTE BAR-STEAKHOUSE & DESSIN
LA BÊTE BAR-STEAKHOUSE & DESSIN
REGISTERED

on 25 Sept 2013

Last Applicant/ Owned by

9190-2320 QUÉBEC INC.

2875, BOULEVARD LAURIER, D3-170QUÉBEC

QUÉBEC

CA

G1V2M2

Serial Number

1595532 filed on 25th Sept 2012

Registration Number

TMA861253 registered on 25th Sept 2013

Registration expiry Date

25th Sept 2028

Correspondent Address

BCF S.E.N.C.R.L./BCF LLP

1100, boul. René-Lévesque Ouest25e ÉtageMontréal

QUÉBEC

CA

H3B5C9

LA BÊTE BAR-STEAKHOUSE & DESSIN

Trademark usage description

cartes-cadeaux. boeuf; jerky de boeuf; côtes levées; mets préparés; poissons et fruits de mer. sauces pour viandes, nommément sauce poivrade, sauce Read More

Vienna Information


3 . 4 . 1

BovinesBovinés

3 . 4 . 4

Bisons, bullsBisons, taureaux

3 . 4 . 24

Animals of series IV stylizedAnimaux de la série IV stylisés

3 . 6 . 1

Parts of the bodies of quadrupeds or of quadrumana, skeletons, skullsParties du corps de quadrupèdes ou de quadrumanes, squelettes, crânes

3 . 6 . 6

HornsCornes

3 . 6 . 25

Other parts of the bodies of quadrupeds or of quadrumana -- Note: Not including heads, which will be placed in the appropriate sections of divisions 3.1 to 3.5.Autres parties du corps de quadrupèdes ou de quadrumanes -- Note: Non compris les têtes, qui seront rangées dans les sections appropriées des divisions 3.1 à 3.5.

27 . 3 . 1

Letters or numerals representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an objectLettres ou chiffres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet

27 . 3 . 3

Letters or numerals representing an animal or a part of an animal's bodyLettres ou chiffres représentant un animal ou une partie du corps d'un animal

Classification Information


Class [016]
Cartes-cadeaux.


Classification kind code

11

Class [029]
Boeuf; jerky de boeuf; côtes levées; mets préparés; poissons et fruits de mer.


Classification kind code

11

Class [030]
Sauces pour viandes, nommément sauce poivrade, sauce bordelaise, sauce BBQ, sauce au foie gras.


Classification kind code

11

Class [043]
Restaurant steakhouse; bar


Classification kind code

11

Mark Details


Serial Number

1595532

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 55
on 25th Sept 2013
Registered
Submitted for opposition 50
on 13th Sept 2013
Allowed
Submitted for opposition 51
on 13th Sept 2013
Allowance Notice Sent
Submitted for opposition 42
on 29th May 2013
Advertised
Submitted for opposition 26
on 23rd May 2013
Approved
Submitted for opposition 22
on 4th Apr 2013
Search Recorded
Submitted for opposition 27
on 4th Apr 2013
Approval Notice Sent
Submitted for opposition 31
on 2th Oct 2012
Formalized
Submitted for opposition 30
on 25th Sept 2012
Filed
Submitted for opposition 1
on 25th Sept 2012
Created