Trademark Search in Canada

LA FERMIÈRE & DESIGN

View On IC.GC.CA

REGISTERED

on 10 Nov 2022

Last Applicant/ Owned by

LA FERMIÈRE S.A.

ZA Napollon, 375 avenue du Passe-TempsAubagne 13400

Serial Number

1805248 filed on 18^th Oct 2016

Registration Number

TMA1150904 registered on 10^th Nov 2022

Registration expiry Date

10^th Nov 2032

Correspondent Address

SMART & BIGGAR LP

SCOTIA PLAZA40 KING STREET WEST40th FLOORTORONTO

ONTARIO

M5H3Y2

LA FERMIÈRE & DESIGN

Trademark usage description

yogurt, dairy cream, crème fraiche, whipping cream dairy desserts, namely, parfaits, crème brûlée, flan, cream-based desserts in the nature of liégoi Read More

Vienna Information

26 . 4 . 2

RectanglesRectangles

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 17

Quadrilaterals containing one or more numeralsQuadrilatères contenant un ou plusieurs chiffres

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

Classification Information

Class [029]
Yogurt, dairy cream, crème fraiche, whipping cream

Classification kind code

Class [030]
Dairy desserts, namely, parfaits, crème brûlée, flan, cream-based desserts in the nature of liégois, frozen yogurt, frozen dessert consisting of fruit and cream, dessert mousse, dessert puddings, custard

Classification kind code

Mark Details

Serial Number

1805248

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 12 on 28^th Oct 2020	Extension of Time
Submitted for opposition 15 on 23^rd Apr 2020	Correspondence Created
Submitted for opposition 12 on 18^th Jul 2019	Extension of Time
Submitted for opposition 12 on 2^th Jan 2019	Extension of Time
Submitted for opposition 15 on 11^th Jul 2018	Correspondence Created
Submitted for opposition 22 on 3^rd Nov 2017	Search Recorded
Submitted for opposition 20 on 3^rd Nov 2017	Examiner's First Report
Submitted for opposition 31 on 20^th Oct 2016	Formalized
Submitted for opposition 1 on 19^th Oct 2016	Created
Submitted for opposition 30 on 18^th Oct 2016	Filed

LA FERMIÈRE & DESIGN

Classification Information

Class [029]Yogurt, dairy cream, crème fraiche, whipping cream

Classification kind code

Class [030]Dairy desserts, namely, parfaits, crème brûlée, flan, cream-based desserts in the nature of liégois, frozen yogurt, frozen dessert consisting of fruit and cream, dessert mousse, dessert puddings, custard

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Yogurt, dairy cream, crème fraiche, whipping cream

Class [030]
Dairy desserts, namely, parfaits, crème brûlée, flan, cream-based desserts in the nature of liégois, frozen yogurt, frozen dessert consisting of fruit and cream, dessert mousse, dessert puddings, custard