LA SAVEUR AU RENDEZ-VOUS

Trademark usage description

foods, substances used as foods, and ingredients of foods, namely dressings, french fried onions, dried and dehydrated potatoes; coriander, dill, fenn Read More

Classification Information

Class [005]
Pharmaceuticals and herbicides

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CIPO Classification Code

Classification kind code

Nice

Class [029]
Meats and processed foods

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CIPO Classification Code

Classification kind code

Nice

Class [030]
Staple foods

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CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1180132

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 6 on 26^th Jul 2005	Abandoned - Section 36
Submitted for opposition 14 on 25^th Apr 2005	Default Notice Sent
Submitted for opposition 15 on 2^th Dec 2004	Correspondence Created
Submitted for opposition 15 on 28^th Jul 2004	Correspondence Created
Submitted for opposition 20 on 23^rd Mar 2004	Examiner's First Report
Submitted for opposition 22 on 11^th Mar 2004	Search Recorded
Submitted for opposition 1 on 16^th Jun 2003	Created
Submitted for opposition 31 on 16^th Jun 2003	Formalized
Submitted for opposition 30 on 13^th Jun 2003	Filed

LA SAVEUR AU RENDEZ-VOUS

Classification Information

Class [005]Pharmaceuticals and herbicides

Comment text

Classification kind code

Class [029]Meats and processed foods

Comment text

Classification kind code

Class [030]Staple foods

Comment text

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [005]
Pharmaceuticals and herbicides

Class [029]
Meats and processed foods

Class [030]
Staple foods