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Canada

C$
LA TABLÉE DES CHEFS
FORMALIZED

on 9 Jan 2025

Last Applicant/ Owned by

La Tablée des Chefs

930 Curé-Poirier East BlvdLongueuil

QUEBEC

CA

J4J4X1

Serial Number

2134459 filed on 18th Sept 2021

Correspondent Address

MCCARTHY TETRAULT LLP

745 Thurlow Street, Suite 2400Vancouver

BRITISH COLUMBIA

CA

V6E0C5

LA TABLÉE DES CHEFS

Trademark usage description

kitchen knives; kitchen mandolines; scissors for kitchen uses; meat tenderizers; kitchen shears cookbooks; paper bags; plastic shopping bags grocery Read More

Classification Information


Class [001]
Chemicals and adhesives


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [008]
Kitchen knives; kitchen mandolines; scissors for kitchen uses; meat tenderizers; kitchen shears


Classification kind code

11

Class [016]
Cookbooks; paper bags; plastic shopping bags


Classification kind code

11

Class [018]
Grocery tote bags; shopping bags


Classification kind code

11

Class [021]
Cookware; chopping boards for kitchen use; graters for kitchen use; kitchen mitts; kitchen pot lids; ladles for kitchen use; mortars for kitchen use; pestles for kitchen use; spatulas for kitchen use; cooking utensils; kitchen utensils


Classification kind code

11

Class [025]
Casual clothing and t-shirts


Classification kind code

11

Class [029]
Prepared meals; preserved foods, including preserved meat, preserved vegetables, preserved fruits preserved garden herbs, and preserved fish


Classification kind code

11

Class [030]
Staple foods


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [035]
Food recovery services, such as, managing logistics of procuring food for distribution to persons in need


Classification kind code

11

Class [036]
Charitable fund raising services


Classification kind code

11

Class [039]
Food brokerage services, such as, acting as a liaison between producers of surplus food and organizations that distribute food to people in need


Classification kind code

11

Class [041]
Providing workshops, classes, and camps in the fields of cooking and nutrition for charitable purposes; providing culinary workshops for special events such as for company office parties, for team building, for foodies, for families and for friends; providing culinary workshops to high school students


Classification kind code

11

Class [043]
Providing food to charitable organizations for distribution to persons in need; providing culinary chores where corporate teams assist with preparing meals that will be distributed to local community organizations


Classification kind code

11

Mark Details


Serial Number

2134459

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 22
on 9th Jan 2025
Search Recorded
Submitted for opposition 20
on 9th Jan 2025
Examiner's First Report
Submitted for opposition 287
on 27th May 2022
Pre-Assessment Letter Sent
Submitted for opposition 287
on 26th May 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 18th Sept 2021
Filed
Submitted for opposition 1
on 18th Sept 2021
Created
Submitted for opposition 31
on 18th Sept 2021
Formalized