LACTIGUARD

Trademark usage description

bacterial and bacteriological preparations applied to meat, poultry, pork and produce, namely, fresh fruits and vegetables, to decrease pathogens and Read More

Classification Information

Class [001]
Chemicals and adhesives

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

1762399

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 6 on 17^th Apr 2019	Abandoned - Section 36
Submitted for opposition 14 on 30^th Jan 2019	Default Notice Sent
Submitted for opposition 8 on 30^th Jan 2019	Cancelled - Subsection 16(3)
Submitted for opposition 80 on 22^nd Feb 2017	Change of Title Registered
Submitted for opposition 50 on 17^th Feb 2017	Allowed
Submitted for opposition 51 on 17^th Feb 2017	Allowance Notice Sent
Submitted for opposition 42 on 2^th Nov 2016	Advertised
Submitted for opposition 26 on 27^th Oct 2016	Approved
Submitted for opposition 27 on 8^th Sept 2016	Approval Notice Sent
Submitted for opposition 20 on 23^rd Jun 2016	Examiner's First Report