Trademark Search in Canada

LE PAIN QUOTIDIEN & DESIGN

View On IC.GC.CA

REGISTERED

on 2 Aug 2006

Last Applicant/ Owned by

BRUNCHCO 21 S.A.

Avenue du Port 86cUnit 103B1000Bruxelles,

Serial Number

1163769 filed on 3^rd Jan 2003

Registration Number

TMA669205 registered on 2^th Aug 2006

Registration expiry Date

2^th Aug 2031

Correspondent Address

GOWLING WLG (CANADA) LLP

SUITE 16001 FIRST CANADIAN PLACE100 KING STREET WESTTORONTO

ONTARIO

M5X1G5

LE PAIN QUOTIDIEN & DESIGN

Trademark usage description

bread; pastries; confectionery, namely candy and chocolates; flour; preparations made from cereal, namely, biscuits, crackers, croissants, muffins, pi Read More

Vienna Information

8 . 1 . 1

BreadPains

8 . 1 . 4

Loaves of round or cylindrical shapePains de forme ronde

26 . 2 . 7

Semi-circles, semi-ellipsesDemi-cercles, demi-ellipses

26 . 4 . 1

SquaresCarrés

26 . 4 . 2

RectanglesRectangles

26 . 4 . 7

Two quadrilaterals, one inside the otherDeux quadrilatères, l'un dans l'autre

25 . 7 . 15

Surfaces or backgrounds covered with hatchingSurfaces ou fonds couverts de hachures

Classification Information

Class [030]
Bread; pastries; confectionery, namely candy and chocolates; flour; preparations made from cereal, namely, biscuits, crackers, croissants, muffins, pies, cakes, buns, rolls, and sandwiches; yeast and baking powder.

Classification kind code

Class [035]
Business management assistance, namely business management consultancy in the field of the administration of coffee shops and restaurants; business management consultancy in particular for bakers and pastry cooks

Classification kind code

Class [043]
Providing of food and drinks, restaurants.

Classification kind code

Mark Details

Serial Number

1163769

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 26 on 9^th Feb 2005	Approved
Submitted for opposition 80 on 12^th Jan 2005	Change of Title Registered
Submitted for opposition 15 on 23^rd Sept 2004	Correspondence Created
Submitted for opposition 15 on 22^nd Apr 2004	Correspondence Created
Submitted for opposition 12 on 17^th Mar 2004	Extension of Time
Submitted for opposition 20 on 17^th Nov 2003	Examiner's First Report
Submitted for opposition 22 on 23^rd Oct 2003	Search Recorded
Submitted for opposition 31 on 24^th Jan 2003	Formalized
Submitted for opposition 1 on 7^th Jan 2003	Created
Submitted for opposition 30 on 3^rd Jan 2003	Filed

LE PAIN QUOTIDIEN & DESIGN

Classification Information

Class [030]Bread; pastries; confectionery, namely candy and chocolates; flour; preparations made from cereal, namely, biscuits, crackers, croissants, muffins, pies, cakes, buns, rolls, and sandwiches; yeast and baking powder.

Classification kind code

Class [035]Business management assistance, namely business management consultancy in the field of the administration of coffee shops and restaurants; business management consultancy in particular for bakers and pastry cooks

Classification kind code

Class [043]Providing of food and drinks, restaurants.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [030]
Bread; pastries; confectionery, namely candy and chocolates; flour; preparations made from cereal, namely, biscuits, crackers, croissants, muffins, pies, cakes, buns, rolls, and sandwiches; yeast and baking powder.

Class [035]
Business management assistance, namely business management consultancy in the field of the administration of coffee shops and restaurants; business management consultancy in particular for bakers and pastry cooks

Class [043]
Providing of food and drinks, restaurants.