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LEVAIR

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LEVAIR
REGISTERED

on 4 Oct 2024

Last Applicant/ Owned by

INNOPHOS INC.

Building A, 259 Prospect Plains RoadCranbury NJ 08512

US

Serial Number

2246037 filed on 3rd Feb 2023

Registration Number

TMA1261881 registered on 4th Oct 2024

Registration expiry Date

3rd Feb 2033

Correspondent Address

BORDEN LADNER GERVAIS LLP

World Exchange Plaza100 Queen Street, Suite 1300Ottawa

ONTARIO

CA

K1P1J9

LEVAIR

Trademark usage description

sodium aluminum phosphate (salp) as a leavening ingredient used in the manufacture of food; sodium aluminum phosphate (salp) as a leavening ingredient Read More

Vienna Information

26 . 11 . 3

More than two lines or two bandsPlus de deux lignes ou de deux bandes

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

25 . 7 . 20

Surfaces or backgrounds covered with lines or bandsSurfaces ou fonds couverts de lignes ou de bandes

25 . 7 . 22

Surfaces or backgrounds covered with wavy lines or bandsSurfaces ou fonds couverts de lignes ou de bandes ondulées

Classification Information

Class [001]
Sodium aluminum phosphate (SALP) as a leavening ingredient used in the manufacture of food; sodium aluminum phosphate (SALP) as a leavening ingredient used in baked products; phosphate leavening agent mixtures for use in self-rising flour; phosphate leavening agent mixtures for use in food; sodium acid pyrophosphate used as a food leavening agent; calcium acid pyrophosphate used as a food leavening agent; dicalcium phosphate dihydrate used as a food leavening agent; monocalcium phosphate used as a food leavening agent; phosphoric acid used as a food leavening agent; monocalcium phosphate for use as a leavening ingredient in phosphated flours and prepared baking mixes; thickening agents and leavening agents, namely, chemical additives for food manufacturing; leavening acid for use in the manufacture of food; chemical additives for use in the manufacture of food and baked goods; chemical additives for use in in the manufacture of food and baked goods, namely, leavening and preservative agents; enzymes for use in the food industry; acidulants for use in the food industry; dough stabilizers; dough conditioners.

Classification kind code

12

Class [030]
Food leavening agents.

Classification kind code

12

Mark Details

Serial Number

2246037

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 27
on 19th Jun 2024		Approval Notice Sent
Submitted for opposition 26
on 19th Jun 2024		Approved
Submitted for opposition 22
on 11th Jun 2024		Search Recorded
Submitted for opposition 48
on 30th Apr 2024		Agent Changed
Submitted for opposition 256
on 16th Jan 2024		Notification of Possible Opposition Sent
Submitted for opposition 257
on 16th Mar 2023		Designation Notification - Madrid Protocol
Submitted for opposition 31
on 15th Mar 2023		Formalized
Submitted for opposition 1
on 15th Mar 2023		Created
Submitted for opposition 228
on 3rd Feb 2023		International Registration
Submitted for opposition 30
on 3rd Feb 2023		Filed