Trademarkia Logo

Canada

C$
LIG ENTERPRISES LTD. LOGO
FORMALIZED

on 2 Jul 2021

Last Applicant/ Owned by

DOYOUNG ANN

438 Victoria AveS4N0P6Regina

SASKATCHEWAN

CA

S4N0P6

Serial Number

2118590 filed on 2th Jul 2021

LIG ENTERPRISES LTD. LOGO

Trademark usage description

bulgogi [korean beef dish]; cheonggukjang jjigae [korean dish consisting primarily of tofu with rich soybean paste]; cooked dish consisting primarily Read More

Vienna Information


11 . 1 . 1

Knives, forks and spoonsCouverts -- Note: Non compris les nappes et les serviettes (9.1.11), la vaisselle et les ustensiles classés dans la division 11.3.

11 . 1 . 2

SpoonsCuillers

11 . 1 . 4

ForksFourchettes

11 . 1 . 5

Sets consisting of knife(ves), fork(s) and/or spoon(s)Ensemble de cuiller(s), de couteau(x) et/ou de fourchette(s)

27 . 3 . 1

Letters or numerals representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an objectLettres ou chiffres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet

27 . 3 . 15

Letters or numerals representing an objectLettres ou chiffres représentant un objet

26 . 4 . 2

RectanglesRectangles

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 9

Several quadrilaterals juxtaposed, joined or intersectingPlusieurs quadrilatères, juxtaposés, accolés ou se coupant

26 . 4 . 12

Quadrilaterals containing one or more other geometrical figures -- Note: Including quadrilaterals containing bent or straight lines (except 26.4.11).Quadrilatères contenant une ou plusieurs autres figures géométriques -- Note: Y compris les quadrilatères contenant des lignes courbées ou droites (excepté 26.4.11).

26 . 4 . 16

Quadrilaterals containing other figurative elementsQuadrilatères contenant d'autres éléments figuratifs

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 3

GreenVert

29 . 1 . 6

White, grey, silverBlanc, gris, argent

29 . 1 . 8

BlackNoir

Classification Information


Class [029]
Bulgogi [Korean beef dish]; cheonggukjang jjigae [Korean dish consisting primarily of tofu with rich soybean paste]; cooked dish consisting primarily of fermented vegetable, pork and tofu [kimchi-jjigae]; cucumber kimchi [oi-sobagi]; doenjang jjigae [Korean dish consisting primarily of tofu with soybean paste]; fermented vegetables [kimchi]; kimchi [fermented vegetable dish]


Classification kind code

11

Class [030]
Gimbap [Korean rice dish]; kimchi pancakes [kimchijeon]; kimchijeon [fermented vegetable pancakes]


Classification kind code

11

Class [039]
Delivery of food by restaurants


Classification kind code

11

Class [043]
Agency services for reservation of restaurants; agency services for restaurant reservations; bar and restaurant services; business catering services; carry-out restaurant services; carry-out restaurants; providing restaurant services; restaurant and bar information services; restaurant reservation services; restaurant services; restaurant services featuring take-out services; restaurants; restaurants featuring home delivery; take-away restaurant services; take-out restaurant services


Classification kind code

11

Mark Details


Serial Number

2118590

Mark Type

Certification mark

Legal History


Action TakenStatus
Submitted for opposition 287
on 6th Jul 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 2th Jul 2021
Filed
Submitted for opposition 1
on 2th Jul 2021
Created
Submitted for opposition 31
on 2th Jul 2021
Formalized