Trademark Search in Canada

LOGO & CHINESE CHARACTERS PO KE ER

View On IC.GC.CA

REGISTERED

on 5 Feb 2024

Last Applicant/ Owned by

1276364 B.C. LTD.

11022 159A StSurrey

BRITISH COLUMBIA

V4N4Y2

Serial Number

2163690 filed on 2^th Feb 2022

Registration Number

TMA1220521 registered on 5^th Feb 2024

Registration expiry Date

5^th Feb 2034

Correspondent Address

YUNWEI (EDMUND) XIE

301 - 4542 West 10th Avenue(email: mailbox@alphabeticalaw.com )Vancouver

BRITISH COLUMBIA

V6R2J1

LOGO & CHINESE CHARACTERS PO KE ER

Trademark usage description

prepared dishes consisting principally of meat; prepared dishes consisting principally of seafood; prepared meals primarily consisting of cooked fruit Read More

Vienna Information

3 . 9 . 1

Fish, animals of fish-like formPoissons, animaux ayant la forme de poissons

3 . 9 . 10

Other fishAutres poissons

3 . 9 . 24

Animals of division 3.9 stylizedAnimaux de la division 3.9 stylisés

11 . 1 . 1

Knives, forks and spoonsCouverts -- Note: Non compris les nappes et les serviettes (9.1.11), la vaisselle et les ustensiles classés dans la division 11.3.

11 . 1 . 6

ChopsticksBaguettes (articles de ménage)

11 . 3 . 5

Eating or serving vessels, traysVaisselle pour manger ou servir, plateaux

11 . 3 . 7

BowlsBols

24 . 17 . 1

Punctuation marksSignes de ponctuation

24 . 17 . 2

DotsPoints

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 26

Circles or ellipses with cutout areasCercles ou ellipses avec des zones découpées

26 . 7 . 4

Circles or ellipses with lines (except 26.7.3)Cercles ou ellipses avec lignes (excepté 26.7.3)

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Prepared dishes consisting principally of meat; prepared dishes consisting principally of seafood; prepared meals primarily consisting of cooked fruits and vegetables; poke bowl dishes; vegetable side dishes; grilled meat dishes; meat; fish, seafood, sea cucumber, lobster, crabs, prawns, shrimps; poultry and game; sausages; preserved and dried fruits and vegetables; jellies, jams; eggs, milk and milk products, namely, cheese and yogurt; edible oils and fats, canola oil, corn oil, cooking oil, sunflower oil for food; milk powder; tofu; bean curd; fried potatoes; fried chicken; shish kebobs

Classification kind code

Class [030]
Bread; buns; pastry, muffins, donuts, cakes; pancakes; meat pies, fruit pies, apple pies; tarts; pizza; puddings; waffles; sandwiches; hamburger sandwiches; hot dog sandwiches; sushi; biscuits and cookies; Chinese and Japanese stuffed dumplings [jiaozi and gyoza]; pasta, noodles, udon noodles; ramen [Japanese noodle-based dish]; ravioli; macaroni; spaghetti; instant noodles; tacos; rice; cooked rice; puffed rice; rice ball; coffee, tea, Japanese green tea; ginseng tea; herbal teas; beverages made of tea; herbal tea beverages; flowers or leaves for use as tea substitutes; fruit teas; tea substitutes; coffee based beverages; cocoa, sugar, tapioca, artificial coffee; flour; candy; honey; yeast, baking-powder; salt, mustard; vinegar; mayonnaise, ketchup and relish; spices; ice; maple syrup; chocolate; frozen yoghurt; ice cream; oatmeal; pasta sauce; spaghetti sauce; tomato sauce; ketchup sauce; barbecue sauce; cereal-based snack food; granola bars; energy bars; tortilla chips, corn chips; granola-based snack food; processed breakfast cereals; fruit confectionery; chocolate confectionery

Classification kind code

Class [043]
Restaurants; restaurant services featuring Hawaiian cuisine; restaurant services featuring poke bowls; casual restaurants; coffee shops; tea houses; cafeteria services; catering services; snack-bars; providing of food and drink via operation of mobile food trucks; bar and cocktail lounge services; bistro services; cafés; carry-out restaurant services; fast-food restaurants; ice cream parlours; juice bars; mobile restaurant services; mobile catering services; pizzerias; sommelier services; tea house services featuring bubble tea; hotels, motels; bed and breakfast services; tourist inn services; booking of hotel accommodation; providing temporary hotel accommodations; rental of rooms as temporary living accommodation; resort services; reservation of hotel rooms for travellers; travel agency services for making hotel reservations; youth hostel services; providing banquet hall facilities

Classification kind code

Mark Details

Serial Number

2163690

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 190 on 5^th Feb 2024	Registration Pending
Submitted for opposition 42 on 15^th Nov 2023	Advertised
Submitted for opposition 26 on 20^th Oct 2023	Approved
Submitted for opposition 27 on 20^th Oct 2023	Approval Notice Sent
Submitted for opposition 22 on 5^th Oct 2023	Search Recorded
Submitted for opposition 20 on 5^th Oct 2023	Examiner's First Report
Submitted for opposition 287 on 14^th Jul 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 2^th Feb 2022	Filed
Submitted for opposition 1 on 2^th Feb 2022	Created
Submitted for opposition 31 on 2^th Feb 2022	Formalized