Trademark Search in Canada

M MONTESANO SINCE 1965

View On IC.GC.CA

REGISTERED

on 9 Aug 2023

Last Applicant/ Owned by

MONTESANO EXTREMADURA S.A.

Ctra. Antigua Badajoz-Huelva, Km 234E-06380 Jerez de los Caballeros (Badajoz)

Serial Number

2056509 filed on 31^st Aug 2020

Registration Number

TMA1193291 registered on 9^th Aug 2023

Registration expiry Date

31^st Aug 2030

Correspondent Address

BRION RAFFOUL

329 Churchill Ave NOttawa

ONTARIO

K1Z5B8

M MONTESANO SINCE 1965

Trademark usage description

processed meat products, namely, cured meats, cured pork shoulder, cured pork loin, knife-carved cured meats, preserved sausages; hams; sausages (embu Read More

Vienna Information

26 . 1 . 2

EllipsesEllipses

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

26 . 11 . 11

Broken lines or bands (except a 26.11.13)Lignes ou bandes brisées (excepté a 26.11.13)

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 2

Yellow, goldJaune, or

Classification Information

Class [029]
Processed meat products, namely, cured meats, cured pork shoulder, cured pork loin, knife-carved cured meats, preserved sausages; hams; sausages (embutidos).

Classification kind code

Mark Details

Serial Number

2056509

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 13^th Jun 2022	Agent Changed
Submitted for opposition 22 on 31^st Jan 2022	Search Recorded
Submitted for opposition 20 on 31^st Jan 2022	Examiner's First Report
Submitted for opposition 223 on 31^st Jan 2022	Total Provisional Refusal
Submitted for opposition 256 on 9^th Aug 2021	Notification of Possible Opposition Sent
Submitted for opposition 257 on 8^th Oct 2020	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 7^th Oct 2020	Created
Submitted for opposition 31 on 7^th Oct 2020	Formalized
Submitted for opposition 30 on 31^st Aug 2020	Filed
Submitted for opposition 228 on 31^st Aug 2020	International Registration

M MONTESANO SINCE 1965

Classification Information

Class [029]Processed meat products, namely, cured meats, cured pork shoulder, cured pork loin, knife-carved cured meats, preserved sausages; hams; sausages (embutidos).

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Processed meat products, namely, cured meats, cured pork shoulder, cured pork loin, knife-carved cured meats, preserved sausages; hams; sausages (embutidos).