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Canada

C$
MARCANGELO TOPPERS & Design
ADVERTISED

on 27 Dec 2024

Last Applicant/ Owned by

Concord Premium Meats Ltd.

125 Edilcan DriveConcord

ONTARIO

CA

L4K3S6

Serial Number

2235669 filed on 25th Jan 2023

Registration Number

TMA1279092 registered on 27th Dec 2024

Registration expiry Date

27th Dec 2034

Correspondent Address

CASSELS BROCK & BLACKWELL LLP

Suite 3200, Bay Adelaide Centre - North Tower40 Temperance St.Toronto,

ONTARIO

CA

M5H0B4

MARCANGELO TOPPERS & Design

Trademark usage description

prepared meats, raw and fully cooked and ready to eat meats.

Vienna Information


5 . 3 . 17

Olive branches, with or without fruitRameaux d'olivier, avec ou sans fruits

5 . 7 . 19

OlivesOlives

26 . 4 . 2

RectanglesRectangles

26 . 4 . 7

Two quadrilaterals, one inside the otherDeux quadrilatères, l'un dans l'autre

26 . 4 . 15

Quadrilaterals containing representations of animals or parts of animals' bodies or plantsQuadrilatères contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 2

Letters written in double outlineLettres avec un contour double

Classification Information


Class [029]
Prepared meats, raw and fully cooked and ready to eat meats.


Classification kind code

12

Mark Details


Serial Number

2235669

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 190
on 27th Dec 2024
Registration Pending
Submitted for opposition 42
on 9th Oct 2024
Advertised
Submitted for opposition 27
on 13th Sept 2024
Approval Notice Sent
Submitted for opposition 26
on 13th Sept 2024
Approved
Submitted for opposition 22
on 5th Sept 2024
Search Recorded
Submitted for opposition 48
on 1st Nov 2023
Agent Changed
Submitted for opposition 287
on 9th Feb 2023
Pre-Assessment Letter Sent
Submitted for opposition 30
on 25th Jan 2023
Filed
Submitted for opposition 1
on 25th Jan 2023
Created
Submitted for opposition 31
on 25th Jan 2023
Formalized