Trademark Search in Canada

MASTER'S TOUCH

View On IC.GC.CA

REGISTERED

on 5 Jul 2023

Last Applicant/ Owned by

GRIFFITH FOODS INTERNATIONAL INC.

One Griffith CenterAlsip, IL 60803

Serial Number

2006797 filed on 17^th Jan 2020

Registration Number

TMA1188063 registered on 5^th Jul 2023

Registration expiry Date

5^th Jul 2033

Correspondent Address

JENSEN IP

234 - 38 Auriga DriveOttawa,

ONTARIO

K2E8A5

MASTER'S TOUCH

Trademark usage description

soups; preparations for making soup; soup bases; food stocks, namely, beef stocks, chicken stocks, vegetable stocks and soup stocks; bouillon; powdere Read More

Classification Information

Class [029]
Soups; preparations for making soup; soup bases; food stocks, namely, beef stocks, chicken stocks, vegetable stocks and soup stocks; bouillon; powdered soup; cream cheese; pastes for making condiments, namely, soya bean paste, tomato paste, olive paste and peanut paste;

Classification kind code

Class [030]
Seasoning for soups, for gravies and for meat; gravy bases; flour mixes for cooking; dough mixes for cooking; flour mixes for baking; dough mixes for baking; mayonnaise; marinades; brines for cooking; coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; flour; bread, pastry and confectionery; edible ices; honey; treacle; yeast, baking-powder; salt; mustard; vinegar; spices; sauce mixes; batter mixes for cooking; gravy mixes; liquid sauce mixes and pastes for making tomato sauce, barbecue sauce, pepper sauce, mushroom sauce, pili-pili sauce, hot sauce, tomato sauce, garlic sauce, chili-based sauces, cheese sauce, au jus sauce, demi-glace sauce, hollandaise sauce, bearnaise sauce, bechamel sauce, alfredo sauce, fish sauce, soy sauce, pesto sauce, curry sauce, teriyaki sauce, tartar sauce, duck sauce, mint sauce, peanut sauce, sweet and sour sauce, honey mustard sauce, and cocktail sauce; spice rubs for meats; glazes for meats; pastes for making condiments, namely, chili pepper paste, seasoning pastes and curry pastes; sauces, namely tomato sauce, barbecue sauce, pepper sauce, mushroom sauce, pili-pili sauce, hot sauce, tomato sauce, garlic sauce, chili-based sauces, cheese sauce, au jus sauce, demi-glace sauce, hollandaise sauce, bearnaise sauce, bechamel sauce, alfredo sauce, fish sauce, soy sauce, pesto sauce, curry sauce, teriyaki sauce, tartar sauce, duck sauce, mint sauce, peanut sauce, sweet and sour sauce, honey mustard sauce, and cocktail sauce;

Classification kind code

Class [032]
Syrups for beverages;

Classification kind code

Mark Details

Serial Number

2006797

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 190 on 5^th Jul 2023	Registration Pending
Submitted for opposition 42 on 12^th Apr 2023	Advertised
Submitted for opposition 26 on 14^th Mar 2023	Approved
Submitted for opposition 27 on 14^th Mar 2023	Approval Notice Sent
Submitted for opposition 15 on 22^nd Jun 2022	Correspondence Created
Submitted for opposition 22 on 18^th May 2021	Search Recorded
Submitted for opposition 20 on 18^th May 2021	Examiner's First Report
Submitted for opposition 31 on 29^th Jan 2020	Formalized
Submitted for opposition 30 on 17^th Jan 2020	Filed
Submitted for opposition 1 on 17^th Jan 2020	Created

MASTER'S TOUCH

Classification Information

Class [029]Soups; preparations for making soup; soup bases; food stocks, namely, beef stocks, chicken stocks, vegetable stocks and soup stocks; bouillon; powdered soup; cream cheese; pastes for making condiments, namely, soya bean paste, tomato paste, olive paste and peanut paste;

Classification kind code

Classification kind code

Class [032]Syrups for beverages;

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Soups; preparations for making soup; soup bases; food stocks, namely, beef stocks, chicken stocks, vegetable stocks and soup stocks; bouillon; powdered soup; cream cheese; pastes for making condiments, namely, soya bean paste, tomato paste, olive paste and peanut paste;

Class [032]
Syrups for beverages;