Trademark Search in Canada

MASTER THREE CHINESE CHARACTERS & DESIGN

View On IC.GC.CA

REGISTERED

on 3 Feb 2023

Last Applicant/ Owned by

KAIPING WEISHIDA SEASONINGS CO. LTD.

No. 8 Li Xin South Road, Xinchang, Sanbu DistrictKaiping City, Guangdong Province

Serial Number

1937615 filed on 21^st Dec 2018

Registration Number

TMA1163913 registered on 3^rd Feb 2023

Registration expiry Date

3^rd Feb 2033

Correspondent Address

NELLIGAN O'BRIEN PAYNE LLP

300-50 O'CONNOR STREETOTTAWA

ONTARIO

K1P6L2

MASTER THREE CHINESE CHARACTERS & DESIGN

Trademark usage description

spices; salt for preserving foodstuffs; thickening agents for cooking foodstuffs; hot pepper powder [spice]; vinegar; ketchup [sauce]; peppers [season Read More

Vienna Information

26 . 1 . 1

CirclesCercles

26 . 1 . 4

Two circles, two ellipses, one inside the otherDeux cercles, deux ellipses, l'un dans l'autre

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [030]
Spices; salt for preserving foodstuffs; thickening agents for cooking foodstuffs; hot pepper powder [spice]; vinegar; ketchup [sauce]; peppers [seasonings]; garden herbs, preserved [seasonings]; food flavorings, other than essential oils; beverage flavorings; beer vinegar; condiments namely chowchow; relish [condiment]; soya sauce; salad dressing; meat gravies

Classification kind code

Mark Details

Serial Number

1937615

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 190 on 28^th Dec 2022	Registration Pending
Submitted for opposition 191 on 28^th Dec 2022	Registration Fee Notice Sent
Submitted for opposition 42 on 28^th Sept 2022	Advertised
Submitted for opposition 26 on 1^st Sept 2022	Approved
Submitted for opposition 27 on 1^st Sept 2022	Approval Notice Sent
Submitted for opposition 22 on 7^th Jan 2022	Search Recorded
Submitted for opposition 20 on 7^th Jan 2022	Examiner's First Report
Submitted for opposition 31 on 2^th Jan 2019	Formalized
Submitted for opposition 1 on 24^th Dec 2018	Created
Submitted for opposition 30 on 21^st Dec 2018	Filed