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Canada

C$
MATTY & HEART DESIGN
FORMALIZED

on 12 Feb 2025

Last Applicant/ Owned by

Matheson Food Company Ltd.

358 Dufferin StreetSuite 104Toronto

ONTARIO

CA

M6K1Z8

Serial Number

2379401 filed on 12th Feb 2025

Correspondent Address

CORY ADAM SCHNEIDER

14 Parsons CourtThornhill

ONTARIO

CA

L4J6Z4

MATTY & HEART DESIGN

Trademark usage description

snack food dips; herbs and spice dips; spinach dips; onion dips; vinegar-based dips; vegetable-based dips; tomato dips; mustard-based dips; olive oil Read More

Vienna Information


2 . 9 . 1

Hearts -- Note: Including also hearts represented as a symbol or on playing cards.Coeurs -- Note: Y compris les coeurs représentés comme symboles ou figurant sur des jeux de cartes.

3 . 7 . 17

Wings, stylized or not -- Notes: (a) Including wings constituting a symbol or an emblem. -- (b) Not including wheels or wheel segments with wings (15.7.17), staves with wings (24.11.3) and Mercury's helmet (with wings) (24.11.14).Ailes, stylisées ou non -- Notes: (a) Y compris les ailes constituant un symbole ou un emblème. -- (b) Non compris les roues ou segments de roues ailés (15.7.17), les bâtons avec ailes (24.11.3) et le casque ailé de Mercure (24.11.14).

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

27 . 5 . 19

Letters overlappingLettres se chevauchant

Classification Information


Class [029]
Snack food dips; herbs and spice dips; spinach dips; onion dips; vinegar-based dips; vegetable-based dips; tomato dips; mustard-based dips; olive oil dips; almond dips; baba ganoush dips; bean dips; caramel-based dips; tofu dips; caramelized onion dips; aubergine dips; cashew dips; fruit-based dips; garlic dips; meat-based dips; tarama dips; cheese dips; olive oils; edible oils and fats, olive oil, extra-virgin olive oil; extra virgin olive oil for food; extra virgin olive oil used for cooking; extra-virgin olive oil; olive oil dips; olive oil for food; olive oil for cooking; olive oil used for cooking, avocado oil used for cooking, edible food oils; olive oil, edible oils, preserves, pickles and canned fruit; canola oil used for cooking; guacamole; hamburger patties; beef burger patties; chicken burger patties; chopped meat patties; coconut burger patties; fish burger patties; quinoa burger patties; soy burger patties; soya patties; tofu patties; turkey burger patties; vegetable burger patties; veggie burger patties; frozen meat; frozen meat dinners; meatballs; veal meatballs; prepared meals consisting primarily of mushrooms; sausages; canned olives; cocktail olives; tinned olives; anchovies; canned tomatoes; coleslaw; baked beans; prepared pasta; coconut cream.


Classification kind code

12

Class [030]
Frozen pizza; pizza crusts; pizza sauce; pesto sauce; tomato sauce; pasta sauce; marinara sauce; barbecue sauce; mustard-based dips; honey mustard; alfredo sauce, being pasta sauce; habanero sauce; pico de gallo sauce; sub sauce; honey for food; infused honey; chili oil for use as a seasoning or condiment; vinegar; soy sauce and vinegar; vinegar based dips; mayonnaise; molasses; horseradish; tamarind, being a condiment; dressings for salad; cookies; biscuits, cookies and ice cream; ice cream desserts; ice cream sandwiches; doughnuts and ice cream; frozen pies and cakes; lasagna; gravy sauces; frozen pasta; uncooked dry pastas, namely: fusili, spaghetti, fettucine, penne, rigatoni, pasta sheets for lasagna or cannelloni; bread and buns; dried oregano; cooking salt; table salt; hot sauce, mayonnaise, spices and spice rubs; pepper; salt and pepper; prepared pasta; iced tea and tea-based beverages; coffee extract; coffee-based beverages.


Classification kind code

12

Class [032]
Non-alcoholic beers; non-alcoholic beer flavored beverages; alcohol free wine; alcohol free aperitifs; soda pop; club soda; ginger ale; dry ginger ale; soda water; spice-based soda water.


Classification kind code

12

Mark Details


Serial Number

2379401

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 30
on 12th Feb 2025
Filed
Submitted for opposition 1
on 12th Feb 2025
Created
Submitted for opposition 31
on 12th Feb 2025
Formalized