MI CHUN & DESIGN

Class [033]
Absinthe; absinthe cocktails; alcoholic aperitif bitters; alcoholic beverages, namely, carbonated distilled blue agave liquor beverages; alcoholic cocktails; alcoholic cocktails, aperitifs, gin, rum, vodka, whiskey; alcoholic energy drinks; alcoholic essences for making spirituous liqueur; alcoholic extracts, namely, extracts from fruits, herbs, spices, flowers, and plants for the preparation of alcoholic cocktails; alcoholic fruit cocktail drinks; alcoholic fruit-based beverages; alcoholic lemonade, alcoholic fruit beverages, alcoholic coolers, alcoholic cocktails; alcoholic punch; aperitif wines; aperitifs with a wine base; Awamori [distilled rice spirits]; baijiu [chinese distilled alcoholic beverage]; blended grain Scotch whisky; blended whiskey; bourbon; caipivodka; Canadian whisky; champagne; chinese rice wine; Chinese spirit of sorghum [gaolian-jiou]; cognac; cooking wine; dessert wine; distilled beverages, namely, rice spirit, distilled agave liquor, vodka, whiskey, brandy, gin; distilled spirits of rice [awamori]; distilled spirits, namely, whisky, gin, vodka, brandy, rum, cordials, liqueurs, spirits distilled from agave; flavoured rums; flower wine; fruit extracts, alcoholic; fruit wines; gin; grape wine; honey-based alcoholic carbonated cocktail beverages, except beer; Japanese liquor containing herb extracts; japanese sake (nihonshu); Japanese sweet rice-based mixed liquor [shiro-zake]; korean traditional rice wine [makgeoli]; liqueur; malt whiskey; pre-mixed alcoholic beverages, namely, alcoholic coolers; premixed alcoholic cocktails; prepared wine cocktails; red wines; rice alcohol; sake; soju; soju [Korean rice-based distilled spirit]; sorghum-based Chinese spirits; sparkling fruit wines; sparkling wines; sweet fermented rice wine; sweet wine; table wine; tequila; tequila cocktails; whiskey; whisky; white wines; wine; wine and sparkling wine; wine punch; wine, whiskey, vodka, gin, scotch, brandy, rum and liqueurs; wine-based beverages; wines; wines and ciders; wines, brandies; wines, sparkling wines and wine coolers; wines, wine-based beverages and alcoholic wine-based beverages; wujiapie-jiou [Chinese sorghum-based mixed liquor]; wujiapie-jiou [Chinese wheat-based liquor]; yellow rice wine