MONASH UNIVERSITY LOW FODMAP CERTIFIED & DESIGN

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ABANDONED SECTION 40(3)

on 25 Jul 2018

Last Applicant/ Owned by

MONASH UNIVERSITY

Wellington RoadClayton, Victoria, 3168

Serial Number

1658473 filed on 6^th Jan 2014

Correspondent Address

BORDEN LADNER GERVAIS LLP

World Exchange Plaza100 Queen Street, Suite 1300Ottawa

ONTARIO

K1P1J9

MONASH UNIVERSITY LOW FODMAP CERTIFIED & DESIGN

Trademark usage description

meat, fish, seafood, poultry and game, namely fresh (but not live), preserved, processed, frozen, dried and cooked meat, fish, seafood, poultry and ga Read More

Vienna Information

24 . 15 . 1

One arrowUne flèche

24 . 15 . 15

Arrows forming any other geometrical figureFlèches formant une autre figure géométrique

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 6

Thick lines, bandsLignes épaisses, bandes

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

26 . 11 . 7

Vertical lines or bandsLignes ou bandes verticales

26 . 4 . 1

SquaresCarrés

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 7

Two quadrilaterals, one inside the otherDeux quadrilatères, l'un dans l'autre

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

Classification Information

Legal History

Action Taken	Status
Submitted for opposition 42 on 26^th Nov 2014	Advertised
Submitted for opposition 26 on 6^th Nov 2014	Approved
Submitted for opposition 87 on 14^th Oct 2014	Rep for Service Changed
Submitted for opposition 48 on 14^th Oct 2014	Agent Changed
Submitted for opposition 27 on 17^th Sept 2014	Approval Notice Sent
Submitted for opposition 22 on 24^th Mar 2014	Search Recorded
Submitted for opposition 20 on 24^th Mar 2014	Examiner's First Report
Submitted for opposition 31 on 8^th Jan 2014	Formalized
Submitted for opposition 1 on 7^th Jan 2014	Created
Submitted for opposition 30 on 6^th Jan 2014	Filed

MONASH UNIVERSITY LOW FODMAP CERTIFIED & DESIGN

Classification Information

Class [029]Meats and processed foods

Comment text

Classification kind code

Class [030]Staple foods

Comment text

Classification kind code

Class [031]Agricultural, horticultural and forestry

Comment text

Classification kind code

Class [032]Beer and non-alcoholic beverages

Comment text

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Meats and processed foods

Class [030]
Staple foods

Class [031]
Agricultural, horticultural and forestry

Class [032]
Beer and non-alcoholic beverages