Trademark Search in Canada

MOZZARISELLA

View On IC.GC.CA

REGISTERED

on 15 Feb 2023

Last Applicant/ Owned by

MISTER BIO FOOD S.R.L.; FRESCOLAT S.R.L.

Via Valletta 60I-36070 CRESPADORO (VI)

Serial Number

1992172 filed on 3^rd Oct 2019

Registration Number

TMA1165242 registered on 15^th Feb 2023

Registration expiry Date

19^th Feb 2026

Correspondent Address

WENDY D. RIEL

(RIEL PROFESSIONAL CORPORATION)411 Roosevelt Avenue, Suite 206Ottawa

ONTARIO

K2A3X9

MOZZARISELLA

Trademark usage description

white of eggs, eggs, egg substitutes; fish, not live, fish substitutes, fish-based food, namely fish fillets, fish pies, fish sticks, fish balls, fish Read More

Classification Information

Class [029]
White of eggs, eggs, egg substitutes; fish, not live, fish substitutes, fish-based food, namely fish fillets, fish pies, fish sticks, fish balls, fish cakes, breaded fish, fish burgers, surimi, fish for making sushi; foodstuffs based on fish substitutes, namely fillets based on fish substitutes, pies based on fish substitutes, sticks based on fish substitutes; foodstuffs based on fish substitutes, namely balls based on fish substitutes, cakes based on fish substitutes, breaded fish substitutes, burgers based on fish substitutes, surimi based on fish substitutes, fish substitutes for making sushi; fresh, chilled and frozen foodstuffs based on fish and fish substitutes, namely fish mousses, fish pie, fish sausages, fish sticks, fish balls, fish cakes, breaded fish, fish burgers, surimi, fish for making sushi, sticks based on fish substitutes; fresh, chilled and frozen foodstuffs based on fish and fish substitutes, namely balls based on fish substitutes, cakes based on fish substitutes, breaded fish substitutes, burgers based on fish substitutes, surimi based on fish substitutes, fish substitutes for making sushi; fish fingers made with fish and with fish substitutes; fermented vegetable foodstuffs, namely kimchi; cooked, preserved and frozen chicken, meat, fish, croquettes based on fish and meat substitutes, namely soy-based and pea-based meat substitutes; vegan and vegetarian meat substitutes, namely soy-based and pea-based meat substitutes; plant-based meat substitutes; french fries; vegetarian meatballs, cooked, preserved and frozen vegetarian meatballs; meat, meat substitutes, foodstuffs consisting predominantly of meat, foodstuffs consisting predominantly of meat substitutes; fresh, chilled and frozen foodstuffs consisting predominantly of meat and meat substitutes; milk ferments for culinary purposes; dairy products and substitutes therefor, namely cheese, cheese spreads, melted cheese, fresh non-matured cheese, matured cheese, cream cheese, gorgonzola; dairy products and dairy substitutes, namely, substitutes for fresh non-matured cheese, matured cheese substitutes, cheese spread substitutes, gorgonzola substitutes, melted cheese substitutes; cheese products, cheese substitutes; milk; soya milk [milk substitute]; rice milk for use as a milk substitute; dairy products, namely, cheese products, yoghurt, dairy cream, whipped cream; dairy products based on milk substitutes, namely, cheese substitutes, yoghurt substitutes, cream substitutes, whipped cream substitutes; margarine, margarine substitutes; cream (dairy products), creamed vegetables; whipped cream, whipped cream substitutes; yogurt, yoghurt substitutes, yoghurt based on milk substitutes; fermented milk, beverages based on fermented milk; curd; beverages based on sour milk; fermented milk substitutes, beverages based on fermented milk substitutes; lactic acid bacteria drinks; kefir [milk beverage]; desserts based on milk substitutes, namely milk-based beverages, milk shakes; fruit jellies; fruit salads; fruit-based snack food; unsweetened and unflavoured jellies, namely, jellies for food; hummus; soup (preparations for making-), chowder, mousses (vegetable); edible fats, namely fat-containing mixtures for bread slices; veggie burgers [patties]; fruit pulp.

Classification kind code

Class [030]
Preparations made from cereals, namely, cereal-based flakes, maize flakes; rusks; muesli; pizza, uncooked pizzas, preserved pizzas, frozen pizzas; pasta, ravioli, macaroni, spaghetti, vermicelli [noodles], noodles, tortellini, pasta containing stuffings, lasagne; bread, bread rolls, crackers; noodle-based prepared meals; egg rolls; cereal-based snack food; sushi; tabbouleh; tacos; tortillas; frozen, prepared and pre-packaged ready meals consisting predominantly of pasta and rice; frozen dough for pizzas, bread and other bakery goods; frozen pastries; bread rolls, filled bread rolls, cheeseburger sandwiches; amaretti biscuits; sweet pasties, sponge cake; high-protein cereal bars; cocoa, cocoa spreads, cocoa-based beverages, candy with cocoa, chocolate-coated cocoa beans, cocoa beverages with milk, cocoa extracts for human consumption, mixes for cocoa, cocoa powder, cocoa-based beverages, cocoa-based sauces and condiments for food and beverages, cocoa-based ingredients for confectionery products, namely, cocoa extracts for human consumption, cocoa and cocoa powder; tarts, sponge cake, buns, waffles; pastes for cakes, namely icing for cakes and frosting for cakes; puff pastry, shortbread; short pastry, namely, choux pastry, shortcrust pastry dough; sour dough; cake powder, namely, flavourings, other than essential oils, for cakes; cake mixes; tarts; chocolate mousses; gingerbread, cakes, frozen cakes; pie crusts; sponge cake; non-medicinal candy lozenges; natural sweeteners; confectionery, namely sugar confectionery, frozen confectionery, chocolate cakes; bubble gum; halvah; malt extracts and malt for human consumption; caramels; fruit sauces, other than cranberry sauce and apple sauce; custard; pancakes; imitation custard; puddings; edible ices, starch-based binding agents for ice cream, powders for ice cream, ice cream substitutes namely frozen dessert; frozen dessert products, namely, frozen soya-based cakes, frozen cakes based on fruit and cream or cream substitutes; rice-based cakes, namely rice-based puddings and cakes based on ground rice; sorbets and sherbets; beverages based on coffee, tea, cocoa and substitutes therefor; drinking chocolate; vegetal preparations for use as coffee substitutes; savory pastries; meat pies, pies made with meat substitutes; fish-based pastes, pastes containing fish substitutes; pies containing vegetables; pies containing cheese, pies containing cheese substitutes; pies containing egg, pies containing egg substitutes; spices; alimentary seasonings, namely barbecue sauce, chili sauce, hot sauce, ketchup sauce, tomato sauce, pizza sauce, pasta sauce; condiments, namely, tomato ketchup, pesto, mayonnaise, imitation mayonnaise, salad dressings, marinades, tomato sauce; soya bean paste; frozen yoghurt based on yoghurt and yoghurt substitutes.

Classification kind code

Mark Details

Serial Number

1992172

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 28^th May 2021	Agent Changed
Submitted for opposition 22 on 22^nd Feb 2021	Search Recorded
Submitted for opposition 20 on 22^nd Feb 2021	Examiner's First Report
Submitted for opposition 223 on 22^nd Feb 2021	Total Provisional Refusal
Submitted for opposition 256 on 24^th Aug 2020	Notification of Possible Opposition Sent
Submitted for opposition 257 on 24^th Oct 2019	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 23^rd Oct 2019	Created
Submitted for opposition 31 on 23^rd Oct 2019	Formalized
Submitted for opposition 30 on 3^rd Oct 2019	Filed
Submitted for opposition 228 on 19^th Feb 2016	International Registration