MUSCLE 2 MUSCLE

Trademark usage description

chemical ingredients for use in the manufacture of foodstuffs, beverages, nutritional and dietetic goods, ethyl alcohol, glucose, synthetic materials Read More

Classification Information

Class [001]
Chemical ingredients for use in the manufacture of foodstuffs, beverages, nutritional and dietetic goods, ethyl alcohol, glucose, synthetic materials for absorbing oil, emulsifiers, stabilisers, hydrocolloids, enzymes, antioxidants, proteins of animal or vegetable origin, all for use in foodstuffs, beverages, animal feed and pharmaceuticals; Low-calorie bulking agents for foodstuffs, fat replacements for foodstuffs; Cultures of microorganisms including mould cultures other than for medical and veterinary use; Chemical preservatives for use in food, beverages, animal feed and pharmaceuticals; Chemical products for inhibiting bacterial decomposition for use in foodstuffs, beverages, animal feed and pharmaceuticals; Anti-bacterial preparations for use in foodstuffs, beverages, animal feed and pharmaceuticals; Chemical preparations for stimulating the activity of beneficial host bacteria for use in foodstuffs, beverages, animal feed and pharmaceuticals; Chemical sweeteners, All for use in the foodstuff, beverage and animal feed industries and in the pharmaceuticals industry.

Classification kind code

Class [005]
Pharmaceutical and veterinary preparations; Dietetic food and substances adapted for medical or veterinary use, food for babies; Dietary supplements for humans and animals, Vitamin preparations and Preparations of minerals; Dietary food supplements, Cultures of microorganisms for medical and veterinary use; Cultures of microorganisms for use in dietetic supplements, dietary supplements, vitamin and mineral preparations; Cultures of microorganisms for use as additives with nutritional properties in fodder; Bacteriological preparations for medical and veterinary use; Bacteriological preparations for use in dietetic supplements, dietary supplements, vitamin and mineral preparations, bacteriological preparations for use as nutritional additives in foodstuffs for animals, dietary supplements based on ingredients and extracts from plants, fruit and vegetables; Extracts from plants, fruit and vegetables, for use in the preparation of dietary supplements; Feed additives for use as nutritional supplements; Feed supplements for livestock, Poultry and pets; feed additives; Additives with nutritional properties for animal fodder, other than for medical purposes.

Classification kind code

Class [029]
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; All the aforesaid also including goods containing proteins, including protein-enriched goods.

Classification kind code

Class [031]
Grains and agricultural, horticultural and forestry products not included in other classes; Live animals; Fresh fruits and vegetables; Seeds; Natural plants and flowers; Foodstuffs for animals; Malt; All the aforesaid also including goods containing proteins, including protein-enriched goods.

Classification kind code

Mark Details

Serial Number

1915261

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 6 on 29^th Jun 2021	Abandoned - Section 36
Submitted for opposition 14 on 7^th Apr 2021	Default Notice Sent
Submitted for opposition 22 on 16^th Sept 2020	Search Recorded
Submitted for opposition 20 on 16^th Sept 2020	Examiner's First Report
Submitted for opposition 80 on 10^th Oct 2018	Change of Title Registered
Submitted for opposition 31 on 20^th Aug 2018	Formalized
Submitted for opposition 30 on 16^th Aug 2018	Filed
Submitted for opposition 1 on 16^th Aug 2018	Created

MUSCLE 2 MUSCLE

Classification Information

Classification kind code

Classification kind code

Class [029]Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; All the aforesaid also including goods containing proteins, including protein-enriched goods.

Classification kind code

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; All the aforesaid also including goods containing proteins, including protein-enriched goods.