Trademark Search in Canada

View On IC.GC.CA

REGISTERED

on 5 Jul 2023

Last Applicant/ Owned by

NAGATANIEN HOLDINGS CO. LTD.

36-1, Nishi Shinbashi 2-chome,Minato-kuTokyo 105-8448

Serial Number

2070012 filed on 16^th Nov 2020

Registration Number

TMA1188218 registered on 5^th Jul 2023

Registration expiry Date

24^th Dec 2034

Correspondent Address

GOWLING WLG (CANADA) LLP

SUITE 2600, 160 ELGIN STREETOTTAWA

ONTARIO

K1P1C3

N

Trademark usage description

edible oils and fats, milk products, meat for human consumption (fresh, chilled or frozen), eggs, edible seafood, frozen vegetables, frozen fruits, pr Read More

Vienna Information

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 4

Letters embellished or decorated with a drawing or composed of a collection of drawingsLettres enjolivées ou ornées d'un dessin ou composées par un assemblage de dessins

27 . 5 . 21

One letterUne lettre

26 . 13 . 1

Stains, spots, blots, brush strokesTaches, coups de pinceau

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Edible oils and fats, milk products, meat for human consumption (fresh, chilled or frozen), eggs, edible seafood, frozen vegetables, frozen fruits, processed meat products, namely, sausages, hams and bacon, processed fish products, namely, canned fish, crab, shellfish, clam and caviar, Kamaboko, namely, steamed or toasted cakes of fish paste, and processed seafood, processed vegetables and fruits, namely, dried fruits and vegetables, and pickled vegetables, fried tofu pieces (Abura-age), freeze-dried tofu pieces (Kohri-dofu), jelly made from devils' tongue root (Konnyaku), soybean milk (soy milk) as a milk substitute, tofu, fermented soybeans (Natto), processed eggs, namely, dried eggs, frozen eggs, and powdered eggs, soup mixes, dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori), fermented soybean foods as accompaniment (Name-mono), preserved pulses, protein for human consumption, namely, protein for use as a food filler and textured vegetable protein for use as a meat extender; confectionery, namely, Shiruko, namely, a dessert sweet soup of azuki-bean flour, and instant Shiruko, namely, an instant dessert sweet soup of azuki-bean flour.

Classification kind code

Class [030]
Binding agents for ice cream, meat tenderizers for household purposes, preparations for stiffening whipped cream, aromatic preparations for food (not from "Essential oils"), namely, spices, food seasonings, and spice mixes, tea, coffee and cocoa, ice, confectionery, namely, cookies and pancakes, bread and buns, seasonings, spices, ice cream mixes, sherbet mixes, unroasted coffee (unprocessed), cereal preparations, namely, dried cooked-rice, instant Chinese noodles, almond paste, Chinese stuffed dumplings (Gyoza, cooked), sandwiches, Chinese steamed dumplings (Shumai, cooked), sushi, fried balls of batter mix with small pieces of octopus (Takoyaki), steamed buns stuffed with minced meat (Niku-manjuh), hamburgers (prepared), pizzas (prepared), hot dogs (prepared), meat pies (prepared), ravioli (prepared), yeast powder, fermenting malted rice (Koji), yeast, baking powder, instant confectionery mixes, namely, instant cake mixes, instant pancake mixes, sake lees (for food), husked rice, husked oats, husked barley, flour for food, gluten for food, curry mixes, seasoned powder for sprinkling on rice (Furi-kake)

Classification kind code

Mark Details

Serial Number

2070012

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 30^th Mar 2022	Search Recorded
Submitted for opposition 20 on 30^th Mar 2022	Examiner's First Report
Submitted for opposition 256 on 11^th Oct 2021	Notification of Possible Opposition Sent
Submitted for opposition 48 on 25^th Feb 2021	Agent Changed
Submitted for opposition 257 on 10^th Dec 2020	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 9^th Dec 2020	Created
Submitted for opposition 31 on 9^th Dec 2020	Formalized
Submitted for opposition 30 on 16^th Nov 2020	Filed
Submitted for opposition 238 on 24^th Dec 2014	IR Renewed
Submitted for opposition 228 on 24^th Dec 2004	International Registration