on 10 Jan 2001
TM5 Status
LIVE/REGISTRATION/Issued and Active
Your registration has been issued and is active. You can now use the TM5 mark.
Last Applicant/ Owned by
KABUSHIKI KAISHA NAGATANIEN ALSO TRADING AS NAGATANIEN CO. LTD.
36-1, Nishi Shinbashi 2-chomeMinato-ku,Tokyo,
JP
Serial Number
1019289 filed on 17th Jun 1999
Registration Number
TMA539509 registered on 10th Jan 2001
Registration expiry Date
10th Jan 2031Correspondent Address
GOWLING WLG (CANADA) LLP
SUITE 2600, 160 ELGIN STREETOTTAWA
ONTARIO
CA
K1P1C3
Trademark usage description
meat; eggs; namemono (fermented edible soybean paste not for soup); aburaage (fried soybean curd); coffee beans; instant dessert mixes; yeast powder, Read MoreCIPO Classification Code
Nice
CIPO Classification Code
Nice
1019289
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 68 on 25th Feb 2016 | Rep for Service Name Changed |
Submitted for opposition 61 on 10th Jan 2016 | Renewed |
Submitted for opposition 55 on 10th Jan 2001 | Registered |
Submitted for opposition 51 on 16th Nov 2000 | Allowance Notice Sent |
Submitted for opposition 50 on 16th Nov 2000 | Allowed |
Submitted for opposition 42 on 30th Aug 2000 | Advertised |
Submitted for opposition 26 on 31st Jul 2000 | Approved |
Submitted for opposition 22 on 11th Jul 2000 | Search Recorded |
Submitted for opposition 68 on 4th Jul 2000 | Rep for Service Name Changed |
Submitted for opposition 67 on 4th Jul 2000 | Agent Name Changed |
This website uses cookies
Manage cookies
You can choose to enable or disable some or all of these cookies but disabling some of them may affect your browsing experience.
Advertisement
Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously
Analytics
Analytical cookies are used to understand how visitors interact with the website.
Functional
Functional cookies help perform certain functionalities like collecting feedback, and other third-party features.
Performance
Performance cookies are used to understand and analyze the key performance indexes of the website.