on 6 Jan 2015
Last Applicant/ Owned by
CONTINENTAL BAKING COMPANY LIMITED
43 Half Way Tree RoadCross Roads P.O.Kingston 5
JM
Serial Number
1615359 filed on 22nd Feb 2013
Correspondent Address
PAULA CLANCY
2600-160 Elgin StSuite 201Ottawa
ONTARIO
CA
K1P1C3
Trademark usage description
flour and preparations made from cereals; bakery products including bread, biscuits, crackers, rolls and buns, pastries including danishes, cinnamon r Read MoreVienna Information
9 . 7 . 1
HeadwearCoiffures
9 . 7 . 19
Cooks' capsToques de cuisiniers
1 . 15 . 21
Bubbles, frothy masses -- Note: Including speech bubbles.Bulles, masses mousseuses -- Note: Y compris les bulles de bandes dessinées.
26 . 1 . 1
CirclesCercles
26 . 1 . 2
EllipsesEllipses
26 . 1 . 4
Two circles, two ellipses, one inside the otherDeux cercles, deux ellipses, l'un dans l'autre
26 . 1 . 6
Several circles or ellipses, juxtaposed, tangential or intersectingPlusieurs cercles ou ellipses, juxtaposés, tangents ou se coupant
26 . 1 . 18
Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres
26 . 1 . 24
Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée
27 . 1 . 1
Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective
27 . 1 . 12
Letters or numerals forming a figure in the shape of an arc of a circleLettres ou chiffres formant une figure en arc de cercle
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
1615359
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 6 on 6th Jan 2015 | Abandoned - Section 36 |
Submitted for opposition 14 on 14th Oct 2014 | Default Notice Sent |
Submitted for opposition 12 on 26th Mar 2014 | Extension of Time |
Submitted for opposition 22 on 24th Sept 2013 | Search Recorded |
Submitted for opposition 20 on 24th Sept 2013 | Examiner's First Report |
Submitted for opposition 31 on 26th Feb 2013 | Formalized |
Submitted for opposition 1 on 25th Feb 2013 | Created |
Submitted for opposition 30 on 22nd Feb 2013 | Filed |