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Canada

C$
NATURALS ROVAGNATI & DESIGN
REGISTERED

on 24 Dec 2019

Last Applicant/ Owned by

ROVAGNATI S.P.A.

Piazza Paolo Rovagnati 120853 - Biassono (MB)

IT

Serial Number

1841875 filed on 9th Jun 2017

Registration Number

TMA1067367 registered on 24th Dec 2019

Registration expiry Date

24th Dec 2029

Correspondent Address

LAVERY, DE BILLY, LLP

1 Place Ville Marie, Suite 4000Montréal

QUÉBEC

CA

H3B4M4

NATURALS ROVAGNATI & DESIGN

Trademark usage description

salami; ham; sausages; meat; processed fruits namely canned fruits, tinned fruits, fungi and vegetables including nuts and pulses namely canned vegeta Read More

Vienna Information


7 . 1 . 13

Windmills or water millsMoulins à vent ou à eau

5 . 1 . 2

Trees or bushes of oblong shape (poplars)Arbres ou arbustes de forme oblongue (peupliers)

5 . 1 . 9

Groups of trees or of bushes of different shapesGroupes d'arbres ou d'arbustes ayant des formes différentes

5 . 1 . 16

Trees or bushes in stylized formArbres ou arbustes stylisés

7 . 1 . 8

Houses, skyscrapersMaisons, gratte-ciel

7 . 1 . 9

Rural houses, farms, barnsMaisons rurales, fermes, granges

1 . 3 . 2

Other representations of the sunAutres représentations du soleil

1 . 3 . 6

Sun with landscapesSoleil avec paysages

1 . 3 . 15

Sun with rays constituted by rectilinear lines, sheaves of lines or bandsSoleil à rayons constitués par des traits, des faisceaux de traits ou des bandes rectilignes

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

25 . 3 . 1

Horizontally elongated surfacesSurfaces de forme allongée dans le sens horizontal

25 . 3 . 9

Elongated polygons -- Note: Not including triangles, which are classified in division 26.3, or quadrilaterals, which are classified in division 26.4.Polygones de forme allongée -- Note: Non compris les triangles, classés dans la division 26.3, les quadrilatères, classés dans la division 26.4.

26 . 4 . 2

RectanglesRectangles

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 10

Quadrilaterals containing one or more circles, ellipses or polygonsQuadrilatères contenant un ou plusieurs cercles, ellipses ou polygones

26 . 4 . 15

Quadrilaterals containing representations of animals or parts of animals' bodies or plantsQuadrilatères contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 4 . 16

Quadrilaterals containing other figurative elementsQuadrilatères contenant d'autres éléments figuratifs

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

Classification Information


Class [026]
Sewing and decorative items including slide fasteners


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [029]
Salami; ham; sausages; meat; processed fruits namely canned fruits, tinned fruits, fungi and vegetables including nuts and pulses namely canned vegetables, dried edible black fungi, sunflower seeds, candied nuts, roasted nuts, flavoured nuts; beef; veal; turkey meat; meat-based snack foods; pork; chicken; ready cooked meals consisting wholly and substantially wholly of meat; meat extracts; jellies namely fruit jelly; jams, compotes, fruit and vegetable spreads; milk; dairy products and dairy substitutes; cheese products namely cheese, blended cheese, cottage cheese; edible oils and fats; meat; poultry; game; milk products; milk substitute namely soya milk; drinks made from dairy products namely milk, drinking yogurts, milk drinks containing fruits, cow's milk; dairy based dips namely cheese dips, snack food dips; yoghurt; drinks based on yogurt; eggs and egg products, other than potato chips and extruded goods based on potato namely frozen eggs egg yolks, egg whites


Classification kind code

11

Class [030]
Prepared hot dogs; meat pies; prepared meat pies; pork pies; dressings for food namely salad dressings; mixes for preparing sauces namely sauce mixes, preparation for making up into sauces; preparations for making up into sauces; meat gravies; gravy mixes in granular form; barbecue sauce; cooking sauces namely meat sauce, pasta sauce, soya sauce; ready-made sauces namely pasta sauce, meat sauce, barbecue sauce, tomato sauce; bread and buns; rolled wafers namely biscuits; crepes; tarts; frozen pastries; pralines; cereal bars; flavouring syrups namely maple syrup, molasses syrup, agave syrup for use as a natural sweetener, chocolate syrup; glucose syrup for use in the manufacture of foods; frostings namely cake frosting, frosting mixes; confectionery ices; ice; coffee; cocoa; cocoa beverages with milk; tea; infusions, not medicinal namely beverage flavourings, flowers or leaves for use as tea substitutes, tea flavourings, tea extracts, tea; pasta containing eggs; fresh pasta; pasta in the form of sheets; dried pasta; deep frozen pasta; dumplings stuffed with meat namely pelmeni; spaghetti; foodstuffs made from cereals namely cereal bars, cereal-based snack food; rice; yeast; sponge cake; vinegar; flavourings made from meat; flavorings and seasonings; prepared ravioli; ready-made dishes containing pasta; pot pies; prepared meals containing principally rice; prepared pizza meals, excluding potato crisps and extruded goods based on potato, other than cereal chips; desserts made from milk products namely ice-cream cakes, frozen yogurt cakes, cheesecakes, chocolate cakes


Classification kind code

11

Mark Details


Serial Number

1841875

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 42
on 10th Apr 2019
Advertised
Submitted for opposition 26
on 21st Mar 2019
Approved
Submitted for opposition 27
on 30th Jan 2019
Approval Notice Sent
Submitted for opposition 67
on 5th Sept 2018
Agent Name Changed
Submitted for opposition 68
on 5th Sept 2018
Rep for Service Name Changed
Submitted for opposition 22
on 29th May 2018
Search Recorded
Submitted for opposition 20
on 29th May 2018
Examiner's First Report
Submitted for opposition 31
on 15th Jun 2017
Formalized
Submitted for opposition 1
on 12th Jun 2017
Created
Submitted for opposition 30
on 9th Jun 2017
Filed