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NEW TOWN & CHINESE CHARACTERS & DESIGN

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NEW TOWN & CHINESE CHARACTERS & DESIGN
FORMALIZED

on 23 Sept 2024

Last Applicant/ Owned by

1204018 B.C. LTD.

622-602 Hastings St WVancouver

BRITISH COLUMBIA

CA

V6B1P2

Serial Number

2351297 filed on 23rd Sept 2024

Correspondent Address

YUNWEI (EDMUND) XIE

301 - 4542 West 10th Avenue(email: mailbox@alphabeticalaw.com )Vancouver

BRITISH COLUMBIA

CA

V6R2J1

NEW TOWN & CHINESE CHARACTERS & DESIGN

Trademark usage description

chinese dumplings, chinese stuffed dumplings, chinese steamed bao soup dumplings, soup dumplings (xiao long bao), steamed buns; dim sum, namely, chin Read More

Vienna Information

26 . 4 . 2

RectanglesRectangles

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 19

Quadrilaterals with inscriptions projecting beyond one or more of the sides thereofQuadrilatères avec inscriptions débordant un ou plusieurs côtés

26 . 4 . 22

Quadrilaterals containing other inscriptionsQuadrilatères contenant d'autres inscriptions

26 . 4 . 26

Quadrilaterals with cutout areasQuadrilatères avec des zones découpées

25 . 1 . 9

Framework and framesCadres et encadrements

25 . 1 . 10

Complete framework and framesCadres et encadrements entiers

26 . 11 . 3

More than two lines or two bandsPlus de deux lignes ou de deux bandes

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [030]
Chinese dumplings, Chinese stuffed dumplings, Chinese steamed bao soup dumplings, soup dumplings (xiao long bao), steamed buns; dim sum, namely, Chinese steamed dumplings and Chinese steamed buns, all containing processed meats, seafood, poultry or vegetables; wontons; congee (rice broth); spring rolls; fortune cookies; apple pies; artificial coffee; baking-powder; barbecue sauce; beverages made of tea; bread; breakfast cereals; buns; cakes; candy; cereal-based snack food; chocolate; chocolate confectionery; cocoa; coffee; coffee based beverages; cooked rice; corn chips; donuts; energy bars; flour; flowers or leaves for use as tea substitutes; frozen yoghurt; fruit confectionery; fruit pies; fruit teas; ginseng tea; granola bars; granola-based snack food; hamburger sandwiches; herbal tea beverages; herbal teas; honey; hot dog sandwiches; ice; ice cream; instant noodles; Japanese green tea; ketchup sauce; macaroni; maple syrup; mayonnaise; meat pies; muffins; mustard; noodles; oatmeal; pancakes; pasta; pasta sauce; pastry; pizza; puddings; puffed rice; ramen [Japanese noodle-based dish]; ravioli; rice; salt; sandwiches; spaghetti; spaghetti sauce; spices; sugar; sushi; tacos; tapioca; tarts; tea; tea substitutes; tomato sauce; tortilla chips; udon noodles; vinegar; waffles; yeast; bubble tea

Classification kind code

12

Class [035]
Accounting services; administration of customer loyalty programs; advertising the goods and services of others; advertising the goods and services of others via electronic media and specifically the internet; administration of the business affairs of franchises; business management advisory services relating to franchising; advice in the running of establishments as franchises; arranging and conducting of auction sales; bakery shops; business administration and management; computerized on-line gift ordering service which matches the gift giver's requirements with the gift recipient's wants and needs; conducting marketing studies; consumer research services; direct marketing of the goods and services of others; export and import agencies; inventory control services; offering technical assistance in the establishment and operation of bakery shop franchises; online department store services; operating marketplaces; operating marketplaces online; operation of a bakery; promoting the goods and services of others through advertisements on Internet websites; promoting the sale of goods and services through a consumer loyalty program; providing advice relating to the analysis of consumer buying habits; providing on-line auction services; retail department store services; retail grocery store services; retail services provided by bakery shops; wholesale and retail sales of food items and beverages

Classification kind code

12

Class [040]
Custom manufacturing of food and beverage products for others; custom manufacture of foods, pet foods, edible pet treats and dietary supplements for others

Classification kind code

12

Class [043]
Restaurants; fast-food restaurants; cafés; coffee shops; snack-bars; cafeteria services; catering services; ice cream parlours; juice bars; tea houses; bubble tea shops; donut shop services; bistro services; bar and cocktail lounge services; providing of food and drink via a mobile truck; operating retail food trucks; canteens; eat-in and take-out food restaurants featuring delivery service; mobile food truck services for the preparation of food; mobile cafe services for providing food and drink; mobile catering services; providing food and drink in food halls; take-away food and drink services; take-out restaurant services; bed and breakfast services; bistro services; booking of hotel accommodation; hotels; mobile catering services; mobile restaurant services; motels; providing temporary hotel accommodations; rental of rooms as temporary living accommodation; reservation of hotel rooms for travellers; resort services; sommelier services; tourist inn services; travel agency services for making hotel reservations; youth hostel services

Classification kind code

12

Mark Details

Serial Number

2351297

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 287
on 3rd Oct 2024		Pre-Assessment Letter Sent
Submitted for opposition 30
on 23rd Sept 2024		Filed
Submitted for opposition 1
on 23rd Sept 2024		Created
Submitted for opposition 31
on 23rd Sept 2024		Formalized