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NZ STYLIZED & CIRCLE

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NZ STYLIZED & CIRCLE
REGISTERED

on 12 Apr 2023

Last Applicant/ Owned by

BEEF + LAMB NEW ZEALAND LIMITED

4 - 154 Featherston StreetWellington CentralWellington 6011

NZ

Serial Number

1925544 filed on 16th Oct 2018

Registration Number

TMA1176082 registered on 12th Apr 2023

Registration expiry Date

12th Apr 2033

Correspondent Address

FURMAN IP LAW & STRATEGY PC

260-10 Research DriveOffice D/EREGINA

SASKATCHEWAN

CA

S4S7J7

NZ STYLIZED & CIRCLE

Trademark usage description

meat; fresh meat; meat and game; aged meat; meat extracts; broth; broth concentrates; edible fats; animal fats for food; animal oils for food; edible Read More

Vienna Information

6 . 1 . 2

Mountains, mountain landscapesMontagnes, paysages de montagne

6 . 1 . 4

Mountains or volcanoes stylizedMontagnes ou volcans stylisés

5 . 11 . 1

Algae, seaweeds and other plantsAlgues, varech et autres végétaux

5 . 11 . 11

GrassesHerbes

1 . 15 . 9

Luminous sources, rays, shafts of lightSources lumineuses, rayons, faisceaux de lumière

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 4

Letters embellished or decorated with a drawing or composed of a collection of drawingsLettres enjolivées ou ornées d'un dessin ou composées par un assemblage de dessins

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 1 . 20

Circles or ellipses containing inscriptions arranged along the radius or diameterCercles ou ellipses contenant des inscriptions dans le sens du rayon ou du diamètre

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

Classification Information

Class [029]
Meat; fresh meat; meat and game; aged meat; meat extracts; broth; broth concentrates; edible fats; animal fats for food; animal oils for food; edible gelatine for culinary purposes

Classification kind code

11

Class [030]
Meat pies; meat gravies

Classification kind code

11

Class [031]
Live animals namely cattle, sheep, horses, ponies, donkeys, goats, deer, pigs, chickens, and birds; pet food; animal feed; mixed animal feed; fodder

Classification kind code

11

Class [033]
Alcoholic beverages (except beers), namely whiskey, rum, vodka, gin, tequila, aperitifs, liqueurs; wine

Classification kind code

11

Class [035]
(1) Arranging and conducting trade show exhibitions in the field of food products, meat products and packaged food products containing meat for human consumption, alcoholic beverages, live animals and animal feed; advertising and marketing services namely advertising, promoting and marketing the products of others in the field of food products, meat products and packaged food products containing meat for human consumption, alcoholic beverages, live animals and animal feed; promotional services namely promoting the sale of products of others in the field of food products, meat products and packaged food products containing meat for human consumption, alcoholic beverages, live animals and animal feed; retail and wholesale of food products; retail and wholesale of meat and meat products; online marketing services namely advertising, marketing and promoting the sale of products of others in the field of food products, meat products and packaged food products containing meat for human consumption, alcoholic beverages, live animals and animal feed through a website and electronic publications delivered via the internet or any other computer networks

Classification kind code

11

Mark Details

Serial Number

1925544

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 190
on 21st Sept 2022		Registration Pending
Submitted for opposition 42
on 29th Jun 2022		Advertised
Submitted for opposition 26
on 26th Apr 2022		Approved
Submitted for opposition 27
on 26th Apr 2022		Approval Notice Sent
Submitted for opposition 15
on 1st Dec 2021		Correspondence Created
Submitted for opposition 22
on 22nd Feb 2021		Search Recorded
Submitted for opposition 20
on 22nd Feb 2021		Examiner's First Report
Submitted for opposition 31
on 19th Oct 2018		Formalized
Submitted for opposition 1
on 17th Oct 2018		Created
Submitted for opposition 30
on 16th Oct 2018		Filed