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ofi

View On IC.GC.CA

Registration published

on 18 Oct 2024

Last Applicant/ Owned by

OLAM INTERNATIONAL LIMITED

7 Straits View,#14-01 Marina One East TowerSingapore 018936

Serial Number

2199220 filed on 11^th Apr 2022

Registration Number

TMA1264082 registered on 18^th Oct 2024

Registration expiry Date

11^th Apr 2032

Correspondent Address

BORDEN LADNER GERVAIS LLP

World Exchange Plaza100 Queen Street, Suite 1300Ottawa

ONTARIO

K1P1J9

ofi

Trademark usage description

milk and milk products; dairy products containing milk; dairy products; dairy products flavoured with cheese; cheese products; butter; butter preparat Read More

Vienna Information

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 12

Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

29 . 1 . 5

VioletViolet

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Classification Information

Class [029]
Milk and milk products; dairy products containing milk; dairy products; dairy products flavoured with cheese; cheese products; butter; butter preparations, namely, unsalted butter, salted butter, clarified butter, organic butter, plant-based butter, cultured butter, sweet cream butter, cocoa butter for food; cocoa butter; milk beverages, milk predominating; seasoned nuts; preserved soya beans for food; prepared seeds, namely, sunflower seeds, pumpkin seeds, sesame seeds, chia seeds, poppy seeds, and plantain seeds, nuts and seeds mixes; roasted nuts; salted nuts; processed nuts; mixtures of processed nuts and of raisins; edible oils and fats; cooking oils; vegetable oils; maize oil; corn oil; palm kernel oil for food; sesame oil; palm oil for food; olive oil for food; sunflower oil for food; coconut oil; flaxseed oil for culinary purposes; processed nuts; mixtures of processed nuts and of raisins; preserved beans; prepared savoury meals consisting primarily of seafood, vegetables, meat, egg, cheese, mushrooms, tofu; prepared savoury meals consisting primarily of seafood; prepared savoury meals consisting primarily of vegetables, prepared savoury meals consisting primarily of meat, prepared savoury meals consisting primarily of egg; prepared savoury meals consisting primarily of cheese; prepared savoury meals consisting primarily of mushrooms; prepared savoury meals consisting primarily of tofu; preserved lentils; processed pulses; ground almonds; prepared hazelnuts; prepared peanuts; prepared sesame seeds; tahini [sesame seed paste]; dairy cream; processed chickpeas; processed soybeans; flaxseed for human consumption; tomato juices for cooking; tomato paste; tomato preserves; tomato puree; tomatoes (cooked); tomatoes (dried); tomatoes (preserved); preserved onions; preserved garlic; preserved vegetables; prepared meals primarily consisting of cooked vegetables, vegetable side dishes, vegetable soup preparations, vegetable mousses, mixed vegetables, vegetable purees; dried vegetables; frozen vegetables; frozen fruits; preserved fruits; stewed fruit; fruit pulp; preparations for making soup; tinned fish; tinned meat; tinned vegetables; tinned fruits; vegetable juices for cooking; food products made principally from nuts, namely, nut butters, nut milk, nut and seed-based snack food, namely, clusters consisting primarily of a combination of nuts and seeds, nut-based spreads, nut cheese, namely, cheese-type product made from nuts; nut oils; nut based snack bars.

Classification kind code

Class [030]
Coffee beans; coffee; instant coffee; cocoa powder; cocoa; cocoa products, namely, cocoa spreads, cocoa substitutes, cocoa butter substitutes, cocoa nibs; coffee substitutes; sugar; palm sugar; rice; coffee substitutes; preparations made from cereals, namely, breakfast cereal, cereal based snack food, high-protein cereal bars; pastry; frozen confectionery, sugar confectionary, confectionary in the form of mousses, confectionary including cocoa, namely chocolate confectionary; spices; allspice; cinnamon [spice]; curry powder; clove powder; ground ginger, curry pastes, curry sauces, ginger paste for use as seasoning, curry gravy mixes, curry extracts, curry spice mixes; spice blends; saffron [seasoning]; pepper powder; pepper; preserved garden herbs, dried herbs for food purposes; cocoa-based beverages; cocoa beverages with milk; coffee-based beverages; coffee beverages with milk; chocolate-based beverages; tea-based beverages; unroasted coffee; coffee flavorings; biscuits; maize flakes; maize flour; milled maize; roasted maize; husked barley; crushed barley; crushed oats; processed sorghum; rye flour; pasta; noodles; instant noodles; noodle based prepared meals; prepared savoury meals consisting primarily of rice or pasta; prepared savoury meals namely pizza; corn flour; maize flour; soya flour; wheat flour; potato flour; tapioca flour; nut flours; milled corn; dried parsley; confectionery, namely, yogurt-covered nuts; coffee pods, filled; prepared coffee beverages.

Classification kind code

Class [031]
Agricultural, horticultural and forestry products and grains, namely, agricultural seeds and grains for planting, grains for animal consumption; wheat; maize; fresh soya beans; unprocessed seeds for agricultural purposes; unprocessed cereals; raw cocoa beans; raw nut kernels; unprocessed nuts; malts; fresh almonds; fresh hazelnuts; fresh peanuts; unprocessed edible sesame; maize; unprocessed barley; unprocessed sorghum; rye; unprocessed edible flaxseed; fresh chickpeas; rice, unprocessed; sugarcane; fresh fruit; fresh vegetables; fresh onions; fresh garlic; fresh parsley; peppers [plants]; fresh nuts.

Classification kind code

Mark Details

Serial Number

2199220

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 135 on 5^th Oct 2023	Amendment to Application
Submitted for opposition 22 on 26^th Sept 2023	Search Recorded
Submitted for opposition 20 on 26^th Sept 2023	Examiner's First Report
Submitted for opposition 223 on 26^th Sept 2023	Total Provisional Refusal
Submitted for opposition 256 on 22^nd May 2023	Notification of Possible Opposition Sent
Submitted for opposition 257 on 21^st Jul 2022	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 20^th Jul 2022	Created
Submitted for opposition 31 on 20^th Jul 2022	Formalized
Submitted for opposition 30 on 11^th Apr 2022	Filed
Submitted for opposition 228 on 11^th Apr 2022	International Registration