PAIN TOUCHÉ AU BUT

Trademark usage description

prepared and raw dough, bread and pastry products.

Classification Information

CIPO Classification Code

Nice

712002

Trademark

Action Taken	Status
Submitted for opposition 17 on 25^th Jan 1994	Abandoned
Submitted for opposition 14 on 23^rd Jul 1993	Default Notice Sent
Submitted for opposition 15 on 24^th Nov 1992	Correspondence Created
Submitted for opposition 22 on 27^th Oct 1992	Search Recorded
Submitted for opposition 1 on 31^st Aug 1992	Created
Submitted for opposition 30 on 31^st Aug 1992	Filed