Peatist Design

Class [033]
Whisky, fruit wine, prepared alcoholic cocktails, sake, rum, gin, ginseng wine, grape wine, rice alcohol, perry, sweet wine, sparkling wine, vodka, kaoliang wine, spirits, namely, cordials, spirits distilled from agave, aperitifs, liqueurs, hard cider, champagne, brandy, wine flavoured with coffee, coffee-based liqueurs, distilled agave liquor, absinthe, white wine, red wine, compounded spirits being a type of distilled liquor, namely aperitifs with a distilled alcoholic liquor base, alcoholic cocktails containing milk, alcoholic cocktail mixes, alcoholic fruit cocktail drinks, flavored tonic liquors, prepared wine cocktails, wine coolers, sparkling grape wine, wine except beers.