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PERU FOOD THE BEST PRODUCTS RIVERA'S FAMILY & DESIGN

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PERU FOOD THE BEST PRODUCTS RIVERA'S FAMILY & DESIGN
REGISTERED

on 18 Dec 2019

Last Applicant/ Owned by

PERU FOOD IMPORTS INC.

PO BOX 419WEST NEW YORK, NJ 07093

US

Serial Number

1861250 filed on 5th Oct 2017

Registration Number

TMA1066760 registered on 18th Dec 2019

Registration expiry Date

18th Dec 2029

Correspondent Address

MBM INTELLECTUAL PROPERTY AGENCY

275 SLATER STREET14TH FLOOROTTAWA

ONTARIO

CA

K1P5H9

PERU FOOD THE BEST PRODUCTS RIVERA'S FAMILY & DESIGN

Trademark usage description

meat, fish and game meat; meat extracts; preserved, frozen, dried and cooked fruits and vegetables, namely, fruit puree, candied fruit, fruit compotes Read More

Vienna Information

1 . 3 . 1

Sun rising or settingSoleil levant ou couchant

6 . 1 . 2

Mountains, mountain landscapesMontagnes, paysages de montagne

6 . 1 . 4

Mountains or volcanoes stylizedMontagnes ou volcans stylisés

6 . 19 . 1

Other landscapesAutres paysages

6 . 19 . 9

Other cultivated areasAutres cultures

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 7

Two quadrilaterals, one inside the otherDeux quadrilatères, l'un dans l'autre

26 . 4 . 13

Quadrilaterals containing representations of heavenly bodies or natural phenomenaQuadrilatères contenant la représentation de corps célestes ou de phénomènes naturels

26 . 4 . 16

Quadrilaterals containing other figurative elementsQuadrilatères contenant d'autres éléments figuratifs

25 . 1 . 6

Banderoles, cartouchesBanderoles, cartouches

9 . 1 . 10

Ribbons, bowsRubans, noeuds

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 12

Letters or numerals forming a figure in the shape of an arc of a circleLettres ou chiffres formant une figure en arc de cercle

Classification Information

Class [029]
Meat, fish and game meat; meat extracts; preserved, frozen, dried and cooked fruits and vegetables, namely, fruit puree, candied fruit, fruit compotes, stewed fruit, vegetable mousses, vegetable puree, vegetable side dishes; fruit and vegetable jellies, compote; eggs; milk and dairy products; edible oils and edible fats; fruit pulp; fruit salads; fruit gelatines, namely, dry mixes for gelatin; processed potatoes, namely, mashed, canned, preserved, frozen, dried and cooked potatoes, namely, mashed potatoes, hash-brown potatoes, fried potatoes, potato sticks; canned tuna; frozen and canned fish and seafood; sunflower seeds; prepared chia seeds.

Classification kind code

11

Class [030]
Coffee; tea; cacao; rice; tapioca and sago; flour; Breakfast cereals; preparations for making cakes and biscuits, namely, cake batter, biscuit mixes; bread; pastry and confectionery products, namely, sweets in the form of candy, chewing gum, jelly beans, candies, bonbons; ice creams; sugar; honey; molasses syrup; yeast; baking powder; salt; mustard; vinegars; sauces, namely, meat, vegetable and fruit sauces and food flavorings; spices; flan caramel; aromatic herbs for food purposes, namely, oregano, basil, thyme, rosemary, mint; seeds, namely flaxseed for culinary purposes, roasted and ground sesame seeds; noodles and food pasta; flavored and sweetened gelatin, flavored, sweetened gelatin desserts.

Classification kind code

11

Class [031]
Fresh fruits and vegetables; wheat; unprocessed chia seeds.

Classification kind code

11

Mark Details

Serial Number

1861250

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 42
on 11th Sept 2019		Advertised
Submitted for opposition 26
on 20th Aug 2019		Approved
Submitted for opposition 27
on 20th Aug 2019		Approval Notice Sent
Submitted for opposition 15
on 21st Jun 2019		Correspondence Created
Submitted for opposition 15
on 7th May 2019		Correspondence Created
Submitted for opposition 22
on 22nd Nov 2018		Search Recorded
Submitted for opposition 20
on 22nd Nov 2018		Examiner's First Report
Submitted for opposition 1
on 6th Oct 2017		Created
Submitted for opposition 31
on 6th Oct 2017		Formalized
Submitted for opposition 30
on 5th Oct 2017		Filed