Trademark Search in Canada

PROTERRA

View On IC.GC.CA

REGISTERED

on 17 Aug 2022

Last Applicant/ Owned by

MGPI PROCESSING INC.

100 Commercial St.Atchison KS 66002

Serial Number

1993351 filed on 17^th Jun 2019

Registration Number

TMA1138306 registered on 17^th Aug 2022

Registration expiry Date

17^th Jun 2029

Correspondent Address

SMART & BIGGAR LP

SUITE 1000, 55 METCALFE STREETP.O. BOX 2999, STATION DOTTAWA

ONTARIO

K1P5Y6

PROTERRA

Trademark usage description

proteins for the food industry, namely, proteins for use in the manufacture of food and beverages, excluding soy protein formed textured vegetable pr Read More

Classification Information

Class [001]
Proteins for the food industry, namely, proteins for use in the manufacture of food and beverages, excluding soy protein

Classification kind code

Class [029]
Formed textured vegetable protein for use as a meat substitute, excluding soy protein; textured vegetable protein for use as a meat substitute, excluding soy protein; textured vegetable protein for use as a meat extender, excluding soy protein

Classification kind code

Mark Details

Serial Number

1993351

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 22 on 12^th Feb 2021	Search Recorded
Submitted for opposition 20 on 12^th Feb 2021	Examiner's First Report
Submitted for opposition 236 on 20^th Nov 2020	Partial Withdrawal - Madrid Protocol
Submitted for opposition 256 on 31^st Aug 2020	Notification of Possible Opposition Sent
Submitted for opposition 48 on 29^th Jan 2020	Agent Changed
Submitted for opposition 1 on 1^st Nov 2019	Created
Submitted for opposition 31 on 1^st Nov 2019	Formalized
Submitted for opposition 257 on 31^st Oct 2019	Designation Notification - Madrid Protocol
Submitted for opposition 228 on 17^th Jun 2019	International Registration
Submitted for opposition 30 on 17^th Jun 2019	Filed

PROTERRA

Classification Information

Class [001]Proteins for the food industry, namely, proteins for use in the manufacture of food and beverages, excluding soy protein

Classification kind code

Class [029]Formed textured vegetable protein for use as a meat substitute, excluding soy protein; textured vegetable protein for use as a meat substitute, excluding soy protein; textured vegetable protein for use as a meat extender, excluding soy protein

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Proteins for the food industry, namely, proteins for use in the manufacture of food and beverages, excluding soy protein

Class [029]
Formed textured vegetable protein for use as a meat substitute, excluding soy protein; textured vegetable protein for use as a meat substitute, excluding soy protein; textured vegetable protein for use as a meat extender, excluding soy protein