Trademark Search in Canada

PULSERA & DESIGN

View On IC.GC.CA

FORMALIZED

on 26 May 2022

Last Applicant/ Owned by

GLOBAL FOOD AND INGREDIENTS INC.

43 Colborne StSuite 400Toronto

ONTARIO

M5E1E3

Serial Number

2188051 filed on 26^th May 2022

Correspondent Address

JOHN H. SIMPSON

(SHIFT LAW PROFESSIONAL CORPORATION)60 St. Clair Ave. East, Suite 300Toronto

ONTARIO

M4T1N5

PULSERA & DESIGN

Trademark usage description

pea fiber products to be used as ingredients in the manufacture of pet and human food products; pea proteins for use in the manufacture of food and be Read More

Vienna Information

26 . 1 . 1

CirclesCercles

26 . 1 . 6

Several circles or ellipses, juxtaposed, tangential or intersectingPlusieurs cercles ou ellipses, juxtaposés, tangents ou se coupant

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

Classification Information

Class [001]
Pea fiber products to be used as ingredients in the manufacture of pet and human food products; pea proteins for use in the manufacture of food and beverages

Classification kind code

Class [005]
Plant-based pea protein dietary supplements in powder form

Classification kind code

Class [029]
Protein for use as a food filler and meat substitute

Classification kind code

Class [030]
Pea, chickpea and lentil flours; pea starch

Classification kind code

Mark Details

Serial Number

2188051

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 88 on 2^th Feb 2024	Security Interest Placed
Submitted for opposition 287 on 20^th Jul 2022	Pre-Assessment Letter Sent
Submitted for opposition 30 on 26^th May 2022	Filed
Submitted for opposition 1 on 26^th May 2022	Created
Submitted for opposition 31 on 26^th May 2022	Formalized

PULSERA & DESIGN

Classification Information

Class [001]Pea fiber products to be used as ingredients in the manufacture of pet and human food products; pea proteins for use in the manufacture of food and beverages

Classification kind code

Class [005]Plant-based pea protein dietary supplements in powder form

Classification kind code

Class [029]Protein for use as a food filler and meat substitute

Classification kind code

Class [030]Pea, chickpea and lentil flours; pea starch

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Pea fiber products to be used as ingredients in the manufacture of pet and human food products; pea proteins for use in the manufacture of food and beverages

Class [005]
Plant-based pea protein dietary supplements in powder form

Class [029]
Protein for use as a food filler and meat substitute

Class [030]
Pea, chickpea and lentil flours; pea starch