Trademarkia Logo

Canada

C$
Q.F.M.
EXPUNGED

TM5 Status

DEAD/REGISTRATION/ Cancelled/Invalidated

Your registration has been cancelled or invalidated. You cannot use the TM5 mark.

Last Applicant/ Owned by

PARRISH & HEIMBECKER LIMITED

1060 Fountain Street North,Cambridge

ONTARIO

CA

N3E0A1

Serial Number

380232 filed on 4th Nov 1974

Registration Number

TMA209698 registered on 26th Sept 1975

Registration expiry Date

26th Sept 2030

Q.F.M.

Trademark usage description

bakery flour.

Classification Information


Class [030]
Staple foods


Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details


Serial Number

380232

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 61
on 26th Sept 2005
Renewed
Submitted for opposition 68
on 18th Nov 2003
Rep for Service Name Changed
Submitted for opposition 80
on 10th Oct 2002
Change of Title Registered
Submitted for opposition 87
on 22nd May 2002
Rep for Service Changed
Submitted for opposition 80
on 22nd May 2002
Change of Title Registered
Submitted for opposition 48
on 22nd May 2002
Agent Changed
Submitted for opposition 87
on 30th Aug 1999
Rep for Service Changed
Submitted for opposition 61
on 26th Sept 1990
Renewed
Submitted for opposition 55
on 26th Sept 1975
Registered
Submitted for opposition 30
on 4th Nov 1974
Filed

This website uses cookies

We use cookies to ensure you get the best experience. Check our Privacy Policy and Terms & Conditions.
Manage cookies

Manage cookies

You can choose to enable or disable some or all of these cookies but disabling some of them may affect your browsing experience.

Advertisement

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously

Analytics

Analytical cookies are used to understand how visitors interact with the website.

Functional

Functional cookies help perform certain functionalities like collecting feedback, and other third-party features.

Performance

Performance cookies are used to understand and analyze the key performance indexes of the website.