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RECIPE OF EXCELLENCE

View On IC.GC.CA

REGISTERED

on 30 May 2005

Last Applicant/ Owned by

Demenz Restaurant & Hotel Supplies Limited o/a Savory Secret Foods

65 Underwriters RoadToronto

ONTARIO

M1R3B4

Serial Number

1190953 filed on 1^st Oct 2003

Registration Number

TMA640781 registered on 30^th May 2005

Registration expiry Date

30^th May 2030

Correspondent Address

BLAZE IP

P.O. Box 63022Dundas RPO University PlazaHamilton

ONTARIO

L9H6Y3

RECIPE OF EXCELLENCE

Trademark usage description

baby foods and formulas; food processors; cutlery sets; computer software for use in database management and restaurant/food service management; co Read More

Classification Information

Class [005]
Baby foods and formulas;

Classification kind code

Class [008]
Food processors; cutlery sets;

Classification kind code

Class [009]
Computer software for use in database management and restaurant/food service management;

Classification kind code

Class [011]
Cooking appliances, namely stoves, ovens, ranges, broilers, food preparing machines which are used for the preparation of foods; electric ranges; skillets; fryers; pressure cookers; grills; toasters; coffee makers, kettles; microwaves; refrigerators; griddles; food warmers; food steamers;

Classification kind code

Class [016]
Cook books; cooking instruction programs, namely manuals and brochures featuring discussion of food and drinks, food handling and preparation, planning of diet and menu recommendations, cooking tips, entertainment and dining; magazines; newsletters;

Classification kind code

Class [020]
Serving tables;

Classification kind code

Class [021]
Storage containers for storing food items and beverage items; various types of cookware; pots and pans; cooking utensils and cooking equipment, namely bowls, food mixers, hand mixers, serving trays, food carriers, food trays, serving spoons, serving forks, ladles, spatulas, blenders; coffee grinders; juice extractors; food mixers;

Classification kind code

Class [025]
Clothing apparel, namely chef uniforms, cook hats, aprons; footwear, namely shoes, boots, overshoes;

Classification kind code

Class [029]
Canned fruits; dried fruits; canned vegetables; frozen fruits; frozen vegetables; mixed vegetables; tofu; whole, crushed, or diced canned tomatoes; tomato puree; tomato paste; sun dried tomatoes; olive oil; liquid shortening; rendered beef fats and shortenings; edible oils; cooking sprays; jams, jellies and fruit spreads; butter; milk; cream; eggs; frozen, pickled, smoked, cooked and canned meats; fresh meats and otherwise processed meats; meat spreads; beef; ground beef; ham; hamburgers; hamburger patties; beef burgers; beef patties; vegetarian burgers; corned beef; pastrami; steaks; prime rib; ribs; pork; pork chops; meat balls; gyros; souvlaki; lamb; veal; pates; escargots; wieners; sausages; frozen, fresh and cooked poultry; chicken strips; chicken breasts; chicken wings; chicken fillets; chicken burgers; breaded chicken nuggets; turkey; canned seafood; fresh and frozen seafood; shrimp; breaded shrimp; clams; scallops; breaded scallops; fish; fish fillets; prawns; fresh French fries; onion rings; potato latkes; processed potato; mashed potatoes; potato chips; cheese twists; snack foods, namely potato-based snack foods; snack bars; prepared meat entrée dishes; fruit salads; vegetable salads; potato salads; bean salads; coleslaw; tzatziki; tahini; hummus; olives; soups; soup mixes; soup bases; margarine; canola oil; vegetable oil; cooking fats and oils; bacon; peameal bacon; breakfast sausages; pickles; cheeses; dried beans; navy beans; peas; chick peas; lentils; bacon bits; roasted vegetables; roasted peppers; cheese spreads; peanut butter; moussaka; chili con carne; baked beans;

Classification kind code

Class [030]
Baking powder; baking soda; flour; waffles and waffle mixes; batter mixes; tempura; seasonings; breakfast cereals; processed grains for eating; cookie mixes; artificial sweeteners; chocolate chips; marshmallows; rainbow sprinkles; fondants; fresh and frozen tart and pie shells; rice; petna rice; par-boiled rice; basmati rice; noodles; barley; yeast; muffin and pancake mixes; cake mixes; donut mixes; extracts used as flavouring for food and colors; pie fillings; corn starch; breadings; bread; rolls; pita bread; tortillas; tacos; biscuits; crackers; yorkshire pudding; cookies; ice cream cones; waffle cones; coating mixes, namely seasoned coating for meat, fish and poultry; stuffing mixes; cracker meal; graham crumbs; chicken dip; salt; sea salt; hamburger mixes; meat mixes; meat tenderizer; pesto; honey; ice cream; yogurts and frozen desserts; gelatos; sherbets; tartufo; cheese sauces; meat pies; beef pies; chicken pies; vegetarian burger mix; coffee; tea; iced tea; hot chocolate; coffee whitener; herbal tea; candies; chocolates; granola bars; breakfast bars; popcorn; prepared dinners; prepared pasta dishes; pizza; pierogies; fresh and frozen pies; cakes and pastries; wing sauces; steak, meat and poultry sauces; primavera sauce; cooking sauces; worcestershire sauce; marinara sauce; pasta sauce; alfredo sauce; béarnaise sauce; salsa sauce; picante sauce; stir fry sauce; prepared mustard; hot mustard; dijon mustard; mayonnaise; bbq sauce; apple sauce; chili sauce; plum sauce; honey garlic sauce; cranberry sauce; teriyaki sauce and glaze; pizza sauce; gravy; spaghetti sauce; seafood sauce; soya sauce; horseradish; mint sauce; tartar sauce; tomato sauce; powdered and liquid sauce mixes; pancake syrup; maple syrup; dried herbs; jelly and pudding powders; syrups and dessert toppings; vinegars; cereal-based snack foods, corn-based snack foods, rice-based snack foods; pasta salads; macaroni salads; pretzels;

Classification kind code

Class [031]
Unprocessed grains for eating; fresh fruits; fresh vegetables; whole mushrooms; sliced mushrooms; jalapeno peppers; hot peppers; peppers; nuts; fresh herbs;

Classification kind code

Class [032]
Soy beverages; non-alcoholic fruit drinks and fruit flavoured drinks; drink crystals; drink syrups; grenadine; frozen bar drink mixes; bar drink syrups; cocktail mixes; clam cocktail mixes; juices, namely fruit juices and vegetable juices; frozen concentrated juices and drinks;

Classification kind code

Class [033]
Cooking wine;

Classification kind code

Class [035]
Sale of food and food equipment and supplies; franchises;

Classification kind code

Class [041]
Cooking shows and demonstrations; Internet web site services relating to food and cooking preparation, cooking instructions and demonstrations;

Classification kind code

Class [043]
Restaurant and fast-food operations;

Classification kind code

Mark Details

Serial Number

1190953

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 42 on 5^th Jan 2005	Advertised
Submitted for opposition 26 on 1^st Dec 2004	Approved
Submitted for opposition 15 on 7^th Jul 2004	Correspondence Created
Submitted for opposition 22 on 17^th Mar 2004	Search Recorded
Submitted for opposition 20 on 17^th Mar 2004	Examiner's First Report
Submitted for opposition 67 on 9^th Mar 2004	Agent Name Changed
Submitted for opposition 68 on 9^th Mar 2004	Rep for Service Name Changed
Submitted for opposition 31 on 2^th Oct 2003	Formalized
Submitted for opposition 1 on 2^th Oct 2003	Created
Submitted for opposition 30 on 1^st Oct 2003	Filed

RECIPE OF EXCELLENCE

Classification Information

Class [005]Baby foods and formulas;

Classification kind code

Class [008]Food processors; cutlery sets;

Classification kind code

Class [009]Computer software for use in database management and restaurant/food service management;

Classification kind code

Classification kind code

Class [016]Cook books; cooking instruction programs, namely manuals and brochures featuring discussion of food and drinks, food handling and preparation, planning of diet and menu recommendations, cooking tips, entertainment and dining; magazines; newsletters;

Classification kind code

Class [020]Serving tables;

Classification kind code

Classification kind code

Class [025]Clothing apparel, namely chef uniforms, cook hats, aprons; footwear, namely shoes, boots, overshoes;

Classification kind code

Classification kind code

Classification kind code

Class [031]Unprocessed grains for eating; fresh fruits; fresh vegetables; whole mushrooms; sliced mushrooms; jalapeno peppers; hot peppers; peppers; nuts; fresh herbs;

Classification kind code

Class [032]Soy beverages; non-alcoholic fruit drinks and fruit flavoured drinks; drink crystals; drink syrups; grenadine; frozen bar drink mixes; bar drink syrups; cocktail mixes; clam cocktail mixes; juices, namely fruit juices and vegetable juices; frozen concentrated juices and drinks;

Classification kind code

Class [033]Cooking wine;

Classification kind code

Class [035]Sale of food and food equipment and supplies; franchises;

Classification kind code

Class [041]Cooking shows and demonstrations; Internet web site services relating to food and cooking preparation, cooking instructions and demonstrations;

Classification kind code

Class [043]Restaurant and fast-food operations;

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [005]
Baby foods and formulas;

Class [008]
Food processors; cutlery sets;

Class [009]
Computer software for use in database management and restaurant/food service management;

Class [016]
Cook books; cooking instruction programs, namely manuals and brochures featuring discussion of food and drinks, food handling and preparation, planning of diet and menu recommendations, cooking tips, entertainment and dining; magazines; newsletters;

Class [020]
Serving tables;

Class [025]
Clothing apparel, namely chef uniforms, cook hats, aprons; footwear, namely shoes, boots, overshoes;

Class [031]
Unprocessed grains for eating; fresh fruits; fresh vegetables; whole mushrooms; sliced mushrooms; jalapeno peppers; hot peppers; peppers; nuts; fresh herbs;

Class [032]
Soy beverages; non-alcoholic fruit drinks and fruit flavoured drinks; drink crystals; drink syrups; grenadine; frozen bar drink mixes; bar drink syrups; cocktail mixes; clam cocktail mixes; juices, namely fruit juices and vegetable juices; frozen concentrated juices and drinks;

Class [033]
Cooking wine;

Class [035]
Sale of food and food equipment and supplies; franchises;

Class [041]
Cooking shows and demonstrations; Internet web site services relating to food and cooking preparation, cooking instructions and demonstrations;

Class [043]
Restaurant and fast-food operations;