SANGIOVANNI FABBRICA GASTRONOMICA DAL 1984

View On IC.GC.CA

FORMALIZED

on 9 Oct 2024

Last Applicant/ Owned by

SAGIFI S.p.A.

Via Ferrante Imparato 499/501I-80146 NAPOLI

Serial Number

2354736 filed on 3^rd Jun 2024

Correspondent Address

SELENA ALTRO

4141 SHERBROOKE ST. W.SUITE 650WESTMOUNT

QUEBEC

H3Z1B8

SANGIOVANNI FABBRICA GASTRONOMICA DAL 1984

Trademark usage description

salted meats; bacon; cheese sticks; mozzarella sticks; broth; butter; meat; beef; veal; pork; dried meat; gherkins; compotes; tomato paste; jams; saue Read More

Vienna Information

26 . 1 . 5

More than two circles or ellipses, inside one another, spiralsPlus de deux cercles ou ellipses, les uns dans les autres, spirales

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

27 . 5 . 3

Letters in relief or shadedLettres en relief ou ombrées

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 13

Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 8

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

Classification Information

Class [029]
Salted meats; bacon; cheese sticks; mozzarella sticks; broth; butter; meat; beef; veal; pork; dried meat; gherkins; compotes; tomato paste; jams; sauerkraut; vegetable-based cream; buttercream; cheese spreads; croquettes; tomato extracts; meat extracts; fish fillets; cheese; blended cheese; soft white cheese; meat jellies; legume salads; vegetable soup preparations; milk; lard; fruit salads; margarine; marmalade; mascarpone; meat-based mousses; vegetable mousses; olive oil for food; maize oil for food; extra virgin olive oil for food; vegetable chips; frozen vegetables; potato crisps; prepared meals consisting primarily of meat substitutes; prepared dishes consisting principally of fish; prepared meals consisting primarily of vegetables; peeled tomatoes; milk products; ham; apple purée; mashed potatoes; smoked meat; pickles; cheese substitutes; meat substitutes; meat juices; eggs; pickled vegetables; yogurt; fruit pulp; pre-packaged dinners consisting primarily of seafood; pre-packaged dinners consisting primarily of game; prepared meals consisting principally of fish; vegetable salads; meatballs; fish cakes; chicken croquettes; fish croquettes; fried potatoes; sausages in batter; vegetable extracts for culinary purposes; fruit jelly spreads; omelettes; olive purée; spinach, cooked; chowder; hummus; beef steaks; canned tuna; preserved truffles; prepared seeds; beef stew; preserved fruit; preserved olives; processed pulses; preserved onions; dried fruit; preserved vegetables; cooked vegetables; dried vegetables; processed lemons; ground almonds; prepared nuts; processed tomatoes; tinned fruits; sliced meat; fresh meat; crustaceans; fruit jams; non-dairy milk substitutes.

Classification kind code

Class [030]
Wine vinegar; vinegar; starch for food; seasonings; biscuits; capers; pancakes; cakes; wheat flour; cereal flour; corn flour; cake flour; buckwheat flour; flour; corn flakes; pies; ice cream; pounded wheat; buckwheat, processed; corn, milled; corn, roasted; baking powder; treacle; honey; spice mixes; crushed barley; bread; bread rolls; pasta; pizzas; frozen pizza; cake powder; salt; spices; sauces; sandwiches; rice; tarts; tortillas; sugar; lasagna; cannelloni; coffee; cocoa; pastries; sponge cakes; fresh pasta; meat pies; filled pasta; spaghetti sauce; cereal bars; high-protein cereal bars; tea; petits fours; processed oats; dessert puddings; sorbets; caramels; cheeseburger sandwiches; grain-based chips; processed wheat; yeast powder; pasta sauce; pizza dough mix; noodle-based prepared meals; breakfast cereals; tomato sauce.

Classification kind code

Class [031]
Maize; almonds [fruits]; organic fresh vegetables; fresh fruits and fresh vegetables; fresh pulses; wheat; fresh peanuts; fresh citrus fruit; unprocessed cereals.

Classification kind code

Class [043]
Food and drink catering for institutions; food and drink catering; canteen services; self-service restaurant services; bar and restaurant services; hotel and restaurant services; catering services for hotels; restaurant services; consultancy services in the field of culinary arts; consultancy services in the field of food and drink catering; information and advice in relation to the preparation of meals; rental of chairs, tables, table linen, glassware; provision of food and drink; providing information in the field of recipes and cooking.

Classification kind code

Mark Details

Serial Number

2354736

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 5^th Nov 2024	Agent Changed
Submitted for opposition 257 on 10^th Oct 2024	Designation Notification - Madrid Protocol
Submitted for opposition 31 on 9^th Oct 2024	Formalized
Submitted for opposition 1 on 9^th Oct 2024	Created
Submitted for opposition 30 on 3^rd Jun 2024	Filed
Submitted for opposition 228 on 3^rd Jun 2024	International Registration

SANGIOVANNI FABBRICA GASTRONOMICA DAL 1984

Classification Information

Classification kind code

Classification kind code

Class [031]Maize; almonds [fruits]; organic fresh vegetables; fresh fruits and fresh vegetables; fresh pulses; wheat; fresh peanuts; fresh citrus fruit; unprocessed cereals.

Classification kind code

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [031]
Maize; almonds [fruits]; organic fresh vegetables; fresh fruits and fresh vegetables; fresh pulses; wheat; fresh peanuts; fresh citrus fruit; unprocessed cereals.