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SARIWON BULGOGI KOREAN GRILLED BEEF & Design
SARIWON BULGOGI KOREAN GRILLED BEEF & Design
SEARCHED

on 26 Nov 2024

Last Applicant/ Owned by

Sung Yoon RAH

80-805, 201, Apgujeong-roGangnam-guSeoul,

KR

Serial Number

2115948 filed on 23rd Jun 2021

Correspondent Address

BLAKE, CASSELS & GRAYDON LLP

INTELLECTUAL PROPERTY GROUPSUITE 4000, COMMERCE COURT WEST199 BAY STREETTORONTO

ONTARIO

CA

M5L1A9

SARIWON BULGOGI KOREAN GRILLED BEEF & Design

Trademark usage description

pre-packaged dinners consisting primarily of meat; kimchi; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; boiled pork Read More

Vienna Information


7 . 1 . 8

Houses, skyscrapersMaisons, gratte-ciel

7 . 1 . 9

Rural houses, farms, barnsMaisons rurales, fermes, granges

7 . 1 . 19

Huts, cabinsHuttes, cases

7 . 1 . 24

Dwellings or buildings stylizedHabitations ou bâtiments stylisés

5 . 1 . 5

One tree or one bushUn arbre ou un arbuste

5 . 1 . 3

Trees or bushes of some other shapeArbres ou arbustes présentant une autre forme

5 . 1 . 15

Trees or bushes in blossom or bearing fruitArbres ou arbustes en fleurs ou portant des fruits

5 . 1 . 16

Trees or bushes in stylized formArbres ou arbustes stylisés

29 . 1 . 7

BrownBrun

Classification Information


Class [029]
Pre-packaged dinners consisting primarily of meat; kimchi; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; boiled pork eaten with a salty sauce and wrapped in lettuce (bossam meat); sliced and seasoned barbequed beef (Bulgogi); fish and shellfish (not live) (including those frozen or preserved with salt); meat, poultry and game; prepared meals consisting primarily of cooked vegetables; preserved, frozen and dried vegetables; processed seaweed products; skate, not live.


Classification kind code

11

Mark Details


Serial Number

2115948

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 22
on 26th Nov 2024
Search Recorded
Submitted for opposition 20
on 26th Nov 2024
Examiner's First Report
Submitted for opposition 287
on 6th Jul 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 23rd Jun 2021
Filed
Submitted for opposition 1
on 23rd Jun 2021
Created
Submitted for opposition 31
on 23rd Jun 2021
Formalized