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Canada

C$
SCROCCHIARELLA
FORMALIZED

on 19 Jun 2023

Last Applicant/ Owned by

AB Mauri Italy S.P.A.

Via Milano, 42Casteggio (PV), 27045

IT

Serial Number

2264595 filed on 19th Jun 2023

Correspondent Address

SMART & BIGGAR LP

Scotia Plaza, 40 King Street West40th FloorToronto

ONTARIO

CA

M5H3Y2

SCROCCHIARELLA

Trademark usage description

par-baked dough (frozen and unfrozen); dough; pizza dough; sourdough; mixtures for making pizza bases and bread; yeast; pizza base; pizza; bread. ser Read More

Classification Information


Class [030]
Par-baked dough (frozen and unfrozen); dough; pizza dough; sourdough; mixtures for making pizza bases and bread; yeast; pizza base; pizza; bread.


Classification kind code

12

Class [043]
Services for providing food and drink; restaurant services; café services; bar services; snack-bar services; information and advice in relation to the preparation of food and drink.


Classification kind code

12

Mark Details


Serial Number

2264595

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 287
on 29th Jun 2023
Pre-Assessment Letter Sent
Submitted for opposition 30
on 19th Jun 2023
Filed
Submitted for opposition 1
on 19th Jun 2023
Created
Submitted for opposition 31
on 19th Jun 2023
Formalized

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