on 2 Apr 2025
Last Applicant/ Owned by
SHANDONG SEASIR BREWING FOOD CO., LTD.
1158 Kaiming Road, Laizhou CityShandong, 261400,
CN
Serial Number
2054477 filed on 29th Sept 2020
Registration Number
TMA1303229 registered on 2th Apr 2025
Registration expiry Date
2th Apr 2035Trademark usage description
soya sauce; vinegar; seasonings; baking soda; bicarbonate of soda for cooking purposes; mustard; edible salt; sauce mixes; fish sauce.Vienna Information
3 . 9 . 3
Cetaceans (sperm whales, whales, orcs, grampus, killer whales)Cétacés (cachalots, baleines, orques)
3 . 9 . 13
Heads, parts of fish and/or other aquatic animals, skeletons Note: Including shark jaws and shark teeth, octopus tentacles.Têtes, parties de poissons et/ou autres animaux aquatiques, squelettes Note: Y compris les mâchoires et les dents de requins, les tentacules de pieuvres.
27 . 5 . 1
Letters presenting a special form of writingLettres présentant un graphisme spécial
3 . 9 . 1
Fish, animals of fish-like formPoissons, animaux ayant la forme de poissons
27 . 5 . 7
Letters surmounted by a sign of disproportionate size -- Note: Includes, for instance, a letter i surmounted by a disproportionate dot, by a star or a flower.Lettres surmontées d'un signe de dimension disproportionnée -- Note: Comprend par exemple la lettre i surmontée d'un point disproportionné, d'une étoile ou d'une fleur.
28 . 3 . 0
Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens
11
2054477
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 26 on 17th Dec 2024 | Approved |
Submitted for opposition 27 on 17th Dec 2024 | Approval Notice Sent |
Submitted for opposition 15 on 28th Nov 2024 | Correspondence Created |
Submitted for opposition 135 on 29th Oct 2024 | Amendment to Application |
Submitted for opposition 22 on 27th Aug 2024 | Search Recorded |
Submitted for opposition 20 on 27th Aug 2024 | Examiner's First Report |
Submitted for opposition 287 on 21st Apr 2022 | Pre-Assessment Letter Sent |
Submitted for opposition 30 on 29th Sept 2020 | Filed |
Submitted for opposition 1 on 29th Sept 2020 | Created |
Submitted for opposition 31 on 29th Sept 2020 | Formalized |