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Canada

C$
SEBASTIAN & CO FINE MEATS
REGISTERED

on 28 Mar 2024

Last Applicant/ Owned by

SEBASTIAN & CO FINE MEATS

2596 Haywood AveWest Vancouver

BRITISH COLUMBIA

CA

V7V1Y4

Serial Number

2176999 filed on 3rd Apr 2022

Registration Number

TMA1227196 registered on 28th Mar 2024

Registration expiry Date

28th Mar 2034

SEBASTIAN & CO FINE MEATS

Trademark usage description

bacon; bacon bits; baked meat; baked potatoes; beef; beef bouillon; beef burger patties; beef fats; beef jerky; beef slices; beef steaks; beef stew; b Read More

Classification Information


Class [029]
Bacon; bacon bits; baked meat; baked potatoes; beef; beef bouillon; beef burger patties; beef fats; beef jerky; beef slices; beef steaks; beef stew; beef stock; beef tallow; beef tallow for food; blended oil for food; blood sausage; bologna; bologna sausage; bottled fruits; bottled vegetables; bouillon; bouillon concentrates; bratwurst; breaded meat cutlets; broth; broth concentrates; bruschetta toppings; butter; butter cream; butter with herbs; cabbage rolls; cabbage rolls stuffed with meat; cabbage rolls stuffed with vegetables; caesar salad; cheese; cheese containing herbs; cheese containing spices; cheese dips; cheese fondue; cheese in the form of dips; cheese spreads; cheese sticks; chicken; chicken breast fillets; chicken burger patties; chicken croquettes; chicken fritters; chicken legs; chicken mousses; chicken nuggets; chicken salad; chicken spreads; chicken stock; chicken terrines; chicken wings; chickens; chili con carne; chopped meat patties; chorizo; cocktail olives; cocktail onions; cocktail sausages; compotes; cooking oil; corned beef; cured ham; cured meat; dried beef; dried meat; duck confits; duck foie gras; duck pâté; edible oils; extracts for soups; foie gras; frankfurters; freeze-dried meat; fried chicken; fried meat; fried potatoes; frozen meat dinners; game; game meat; game substitutes; garlic butter; garlic dips; garlic paste for culinary purposes; garlic-based spreads; gherkins; goose pâté; grapeseed oil; ground beef; ground meat; ground pork; guanciale; haggis; ham; hamburger patties; hard cheese; hare pâté; hazelnut oil for food; hors d'oeuvres; hot dog sausages; hot dogs; hummus; jams and marmalades; jams containing wine; jellies and jams; jerky; kielbasa; lard; lard for food; liver; liver pate; liver pâté; marmalades and jams; meat; meat preserves; meat purée; meat pâté; meat salad; meat spreads; meat stocks; meat substitutes; meat terrines; meat, fish, poultry and game; meat-based dips; meat-based mousses; meat-based snack foods; meat-based spreads; meatballs; meats; mincemeat; mixed vegetables; mixes for making broths; mixes for making milk shakes; mixes for making scalloped potatoes; olive oil dips; olive oil for food; olive oils; olive pastes; olive purée; pastrami; pepperoni; pickled beets; pickled cabbage; pickled cucumbers; pickled garlic; pickled gherkin cucumbers; pickled onions; pickled peppers; pickled vegetables; pie fillings; pie fillings of meat; porcini mushrooms, dried; porcini mushrooms, preserved; pork; pork cutlets; pork rind; pork sausages; poultry; poultry and game; poultry pâté; poultry substitutes; pre-cooked curry stew; pre-cooked soup; pre-cooked stew; pre-packaged dinners consisting primarily of game; pre-packaged dinners consisting primarily of meat; pre-packaged dinners consisting primarily of poultry; preparations for making soup; prepared beef; prepared dishes consisting principally of meat; prepared meals consisting principally of poultry; prepared meat; preserved meat; quince paste; rabbit pâté; roast beef; salami; satay; sausage meat; sausages; schnitzel; shepherd's pie; shish kebabs; smoked meat; soup; soup bases; soup concentrates; soup cubes; soup mixes; soup pastes; soups; soups and preparations for making soups; souvlakis; suckling pig meat; tapenade; turkey; turkey bacon; turkey burger patties; turkey salad; turkey sausages; tzatziki; venison; walnut oil for food


Classification kind code

11

Class [030]
Barbecue sauce; chicken wing sauce; chili sauce; chimichurri sauce; cranberry sauce; edible salt; edible spices; food seasonings; gravy mixes; gravy sauce; horseradish sauce; hot sauce; jerk sauce; jerk seasoning; ketchup sauce; marinara sauce; salt; sea salt; seasoned salt; seasoning mixes; seasonings; spice mixes; spice rubs; spices; table salt


Classification kind code

11

Mark Details


Serial Number

2176999

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 190
on 28th Mar 2024
Registration Pending
Submitted for opposition 55
on 28th Mar 2024
Registered
Submitted for opposition 42
on 10th Jan 2024
Advertised
Submitted for opposition 27
on 12th Dec 2023
Approval Notice Sent
Submitted for opposition 26
on 12th Dec 2023
Approved
Submitted for opposition 22
on 6th Dec 2023
Search Recorded
Submitted for opposition 30
on 3rd Apr 2022
Filed
Submitted for opposition 1
on 3rd Apr 2022
Created
Submitted for opposition 31
on 3rd Apr 2022
Formalized