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SESAOLÉ & Design

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SESAOLÉ & Design
ADVERTISED

on 4 Dec 2024

Last Applicant/ Owned by

Flavor Full Foods Inc.

11 F., No. 102, Sec. 4, Civic Blvd.Da'an Dist.Taipei City, 10690

TW

Serial Number

2272125 filed on 27th Jul 2023

Correspondent Address

FILLMORE RILEY LLP

1700 - 360 Main StreetWinnipeg

MANITOBA

CA

R3C3Z3

SESAOLÉ & Design

Trademark usage description

baru nuts, prepared; brazil nuts, prepared; butter; cheese; cooked sesame seeds, other than seasonings or flavourings; jams; milk products; nut-based Read More

Vienna Information

1 . 15 . 15

DropsGouttes

5 . 7 . 1

Grain, seeds -- Note: Not including coffee beans (5.7.27).Grains, graines -- Note: Non compris les grains de café (5.7.27).

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 7

Letters surmounted by a sign of disproportionate size -- Note: Includes, for instance, a letter i surmounted by a disproportionate dot, by a star or a flower.Lettres surmontées d'un signe de dimension disproportionnée -- Note: Comprend par exemple la lettre i surmontée d'un point disproportionné, d'une étoile ou d'une fleur.

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Baru nuts, prepared; Brazil nuts, prepared; butter; cheese; cooked sesame seeds, other than seasonings or flavourings; jams; milk products; nut-based spreads; oat milk; prepared torreya nuts; preserved soya beans for food; processed nuts; seed-based snack foods; sesame oil for food; sesame seeds, prepared; soya milk; tahini [sesame seed paste]; vegetable oils for food

Classification kind code

12

Class [030]
Sesame powder

Classification kind code

12

Mark Details

Serial Number

2272125

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 42
on 4th Dec 2024		Advertised
Submitted for opposition 26
on 8th Nov 2024		Approved
Submitted for opposition 27
on 8th Nov 2024		Approval Notice Sent
Submitted for opposition 22
on 31st Oct 2024		Search Recorded
Submitted for opposition 287
on 9th Nov 2023		Pre-Assessment Letter Sent
Submitted for opposition 30
on 27th Jul 2023		Filed
Submitted for opposition 1
on 27th Jul 2023		Created
Submitted for opposition 31
on 27th Jul 2023		Formalized