Trademarkia Logo

Canada

C$
Trademark Search in Canada
SHANGPIN BEEF NOODLES HOUSE LOGO WITH BRUSH STROKES AND CHINESE CHARACTERS
SHANGPIN BEEF NOODLES HOUSE LOGO WITH BRUSH STROKES AND CHINESE CHARACTERS
ABANDONED SECTION 36

on 21 Sept 2020

Last Applicant/ Owned by

SMART CHOICE FOOD SERVICE LTD.

12-8180 BENNETT RDRICHMOND

BRITISH COLUMBIA

CA

V6Y1N5

Serial Number

1812461 filed on 2th Dec 2016

SHANGPIN BEEF NOODLES HOUSE LOGO WITH BRUSH STROKES AND CHINESE CHARACTERS

Trademark usage description

providing technical assistance in the establishment and operation of restaurant franchises. restaurant services; catering services; providing banquet Read More

Vienna Information


26 . 13 . 1

Stains, spots, blots, brush strokesTaches, coups de pinceau

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 5

Thin linesLignes fines

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

26 . 4 . 2

RectanglesRectangles

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 12

Quadrilaterals containing one or more other geometrical figures -- Note: Including quadrilaterals containing bent or straight lines (except 26.4.11).Quadrilatères contenant une ou plusieurs autres figures géométriques -- Note: Y compris les quadrilatères contenant des lignes courbées ou droites (excepté 26.4.11).

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 22

Quadrilaterals containing other inscriptionsQuadrilatères contenant d'autres inscriptions

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information


Class [035]
Providing technical assistance in the establishment and operation of restaurant franchises.


Classification kind code

10

Class [043]
Restaurant services; Catering services; Providing banquet hall facilities; Operating a website providing information in the fields of restaurants and Chinese cuisine.


Classification kind code

10

Mark Details


Serial Number

1812461

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 14
on 27th Dec 2019
Default Notice Sent
Submitted for opposition 50
on 20th Apr 2018
Allowed
Submitted for opposition 51
on 20th Apr 2018
Allowance Notice Sent
Submitted for opposition 42
on 3rd Jan 2018
Advertised
Submitted for opposition 26
on 14th Dec 2017
Approved
Submitted for opposition 22
on 26th Oct 2017
Search Recorded
Submitted for opposition 27
on 26th Oct 2017
Approval Notice Sent
Submitted for opposition 31
on 6th Dec 2016
Formalized
Submitted for opposition 1
on 5th Dec 2016
Created
Submitted for opposition 30
on 2th Dec 2016
Filed